Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.                
                             
                        
                                    
            
                    
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                            Ingredients: 
                            Chicken                        
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                            Flavor: 
                            Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth                        
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                            Cooking: 
                            Boil                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            上海小籠包                                    
            
                            
                    Xiaolongbao (soup dumplings)                
            
         
        
                        
                    Soup with steamed dumplings filled with flavored ground meat etc.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Ground pork, Bamboo shoot, Shiitake                        
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                            Cooking: 
                            Steam                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            四川麻婆豆腐                                    
            
                            
                    Szechuan-style mapo tofu                
            
         
        
                        
                    Tofu and ground meat stir-fried with Chinese chili bean sauce, then simmered in a sauce with potato starch and seasonings like szechuan pepper spice.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Ground pork, Tofu, Potato starch                        
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                            Flavor: 
                            Chinese chili bean sauce, Sesame oil, Red pepper, Japanese pepper                        
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                            Cooking: 
                            Stir-fry                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            スコヴィルチキン                                    
            
                            
                    Spicy yummy fried chicken                
            
         
        
                        
                    Fried chicken seasoned with spicy seasonings.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Chicken                        
- 
                            Cooking: 
                            Deep-fry                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Chinese dish from Beijing made with a whole duck prepared and roasted.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour                        
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                            Cooking: 
                            Bake/Roast                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            空芯菜の塩ガーリック炒め                                    
            
                            
                    Stir-fried water spinach                
            
         
        
                        
                    Chinese dish of leafy greens called "water spinach" stir-fried with garlic and chili pepper.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Water spinach                        
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                            Cooking: 
                            Stir-fry                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            気仙沼吉切鮫フカヒレ(尾ビレ)の姿煮込み                                    
            
                            
                    Shark fin stew                
            
         
        
                                 
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Shark fin                        
- 
                            Cooking: 
                            Simmer                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            大海老のチリソース                                    
            
                            
                    Large shrimp with chili sauce                
            
         
        
                        
                    A dish prepared by mixing large shrimp with chili sauce.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Shrimp                        
- 
                            Flavor: 
                            Hot sauce                        
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                            Cooking: 
                            Stir-fry                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
                                                    
                                            黒酢酢豚                                    
            
                            
                    Sweet and sour pork with black vinegar                
            
         
        
                        
                    Pork coated with batter and fried in oil, stir-fried with vegetables, then topped with black vinegar sauce.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Pork                        
- 
                            Flavor: 
                            Black vinegar, Cooking oil                        
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                            Cooking: 
                            Deep-fry, Stir-fry                        
 
         
    
        
                             
                     
                 
                         
            
                            
                    
                    
                        
                                    
        
                        
                    Chinese dish of thinly-sliced meat and green peppers stir-fried with salt and oil.                
                             
                        
                                    
            
                    
                                            - 
                            Ingredients: 
                            Beef, Green pepper, Bamboo shoot                        
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                            Cooking: 
                            Stir-fry                        
 
         
    
        
                             
                     
                 
                         
    
        
          *Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
          *Photos shown are for illustration purpose only.
          *Price may vary.
         
        
            * The price is in Japanese Yen (JPY)
         
     
 
        
            Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)