-
Ingredients:
Beef tongue
-
Flavor:
Red wine
-
Cooking:
Stew
馬レバーのカルパッチョ仕立て
Carpaccio (meat)
-
Ingredients:
Horse offal, Scallion/Green onion/Leek
-
Cooking:
Mix/Blend
プリプリ海老とアボガドのブルスケッタ
Bruschetta
-
Ingredients:
Wheat flour, Shrimp, Avocado
-
Cooking:
Bake/Roast
イタリアンエビマヨサラダ
Italian salad
-
Ingredients:
Shrimp, Lettuce, Tomato
-
Flavor:
Mayonnaise
-
Cooking:
Mix/Blend
サクサク タコスサラダ
Vegetable salad
-
Ingredients:
Tomato, Lettuce, Corn
-
Cooking:
Mix/Blend, Deep-fry
温玉のせシーザーサラダ
Caesar salad with slow-poached egg
-
Ingredients:
Lettuce, Hen's egg, Cheese
-
Cooking:
Mix/Blend
マグロとアボガドのカルパッチョ
Carpaccio (fish)
-
Ingredients:
Tuna, Avocado
-
Cooking:
Mix/Blend
炙りサーモン&アボガドとフレッシュ野菜の生春巻き
Paw Pia Sot
Ingredients are wrapped in rice paper. Served with sweet dipping sauce.
-
Ingredients:
Salmon, Avocado, Lettuce, Tomato
丸ごとトマトのチーズ焼
Grilled tomatoes with cheese
-
Ingredients:
Tomato, Cheese
-
Cooking:
Bake/Roast
スパイシーフライドポテト
French fries
-
Ingredients:
Potato
-
Flavor:
Spices
-
Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)