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町田双葉

Machidafutaba

  • Credit Card
  • Private Room
  • Non-Smoking
  • Eel / Unagi (Freshwater Eel)
  • Lunch 2,000 JPY Dinner 4,000 JPY
  • 042-726-8844 (+81-42-726-8844)
  • Monday - Sunday 11:00 - 22:00(L.O.21:00)
  • Machida(Tokyo)
    Odakyu Line Machida Station 1-minute walk

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福寿コース (Fukuju Course)

Grilled eel

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel, Butterhead lettuce, Tuna, Yuba (tofu skin), Hen's egg, Melon
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

うなぎづくし (Unagi course)

Eel served over rice in a lacquered box

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice, Yuba (tofu skin)
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

松花堂定食 (Variety Set)

Grilled eel

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel, Leaf vegetable, Hen's egg, Tuna
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

双葉定食 (Futaba Set)

Eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice, Tuna
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

蒲焼定食 (Kabayaki Set)

Grilled eel

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

特選うな重「極」 

Eel served over rice in a lacquered box

Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

Eel rice bowl
〈双葉風〉ひつまぶし

Eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

うな丼 (ExtraLarge Large Medium Small)

Eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 11:00 - 22:00(L.O.21:00)

Close

Open everyday

Average price

Lunch: 2,000 JPY
Dinner: 4,000 JPY

You can check the restaurant information in the phone.

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