ざる
Chilled buckwheat noodles without broth
- Ingredients: Buckwheat
- Flavor: Dried Bonito Soup, Dark soy sauce
- Cooking: Boil
tax included
蕎麦豆腐の揚げ出し
Deep-fried tofu in broth
- Ingredients: Scallion/Green onion/Leek, Tofu, Buckwheat flour, Eggplant
- Flavor: Cooking oil, Kombu dashi, Dark soy sauce
- Cooking: Deep-fry
tax included
山芋の蕎麦の実揚げ
Other fried foods
- Ingredients: Buckwheat rice, Japanese yam, Shishito pepper, Lemon
- Flavor: Cooking oil, Salt
- Cooking: Deep-fry
tax included
ふわふわそばがき
Buckwheat cakes
- Ingredients: Buckwheat dumpling
- Cooking: Boil
tax included
揚げ蕎麦
Buckwheat noodles
- Ingredients: Buckwheat
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)