Detailed Course Contents
29,452 JPY Course (10 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
14:30 - 22:00
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 0 days before your store visit, until 15:00
100% cancellation fee after the deadline.
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 3 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group of more than 2 guests.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Space is limited to 120 minutes during busy periods.
Menu Information
Assorted appetizers
| Cooking | Bake/Roast, Boil, Simmer |
|---|
Edible raw beef
| Ingredients | Hida beef |
|---|---|
| Cooking | Raw |
Grilled live abalone
| Ingredients | Abalone |
|---|---|
| Cooking | Bake/Roast |
Beef tongue
| Menu Info | Beef dish made using the tongue called "Tan." |
|---|---|
| Ingredients | Hida beef, Beef tongue |
| Cooking | Bake/Roast |
Vegetable salad
| Ingredients | Tomato, Lettuce |
|---|---|
| Cooking | Mix/Blend |
Beef fillet
| Menu Info | Beef dish made using a cut from the lower back called "Hire." |
|---|---|
| Ingredients | Hida beef, Beef chateaubriand |
| Cooking | Bake/Roast |
Grilled / sauteed vegetables
| Menu Info | A dish of vegetables broiled and fried in pan with a little bit of oil. |
|---|---|
| Cooking | Bake/Roast |
Assortment of 5 premium beef nigiri sushi
| Menu Info | An assortment of 5 pieces of bite-sized vinegared rice topped with thinly sliced premium grade beef. |
|---|---|
| Ingredients | Rice, Hida beef, Beef chateaubriand, Beef sirloin, Choice grade beef tongue, Salmon roe |
| Flavor | Vinegar |
| Cooking | Cut |
Other miso soups / clear soups
| Flavor | Red miso |
|---|---|
| Cooking | Simmer |
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)