きらく

Kiraku

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Yakitori (Grilled Chicken Skewers)
  • Dinner 3,500 JPY
  • 03-3625-6089 (+81-3-3625-6089)
  • Tuesday - Sunday Night: 17:30 - 23:30(L.O.22:00, Drink L.O. 22:45) Tuesday - Sunday Lunch: 11:30 - 13:30
  • Kinshicho / Sumiyoshi(Tokyo)
    Subway Hanzomon Line Kinshicho Station Exit 4 7-minute walk

Free & Instant Reservation

Menu Recommendations

* Price may vary.

Restaurant Detail

Address 4-15-1, Taihei, Sumida-ku, Tokyo, 130-0012
Japanese Address

〒130-0012 東京都墨田区太平4-15-1

Access Subway Hanzomon Line Kinshicho Station Exit 4 7-minute walk, Subway Hanzomon Line Oshiage <in front of Skytree> station Exit B1 9-minute walk
Parking No Parking
Phone Number +81-3-3625-6089
Hours Tuesday - Sunday Night: 17:30 - 23:30(L.O.22:00, Drink L.O. 22:45)
Tuesday - Sunday Lunch: 11:30 - 13:30
Close Every Monday
Average price Dinner 3,500 JPY
Service charge Cover charge Appetizer 350 yen (tax excluded)
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card
<Electronic Money / Other Payment Methods>
Suica, PASMO, iD, QUICPay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 35
Banquet Maximum Party Size Seating 35
Reservation Maximum Party Size 20 - 30
Private Room Private Room
Smoking All seats can be smoked
Kid Friendly Children are welcome

Menu and Others information

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Tuesday - Sunday Night: 17:30 - 23:30(L.O.22:00, Drink L.O. 22:45)
Tuesday - Sunday Lunch: 11:30 - 13:30

Close

Every Monday

Average price

Dinner: 3,500 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info