□■ 国産豚 焼鍋 ■□
Pork hotpot
- Ingredients: Pork, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Cooking: Simmer
tax included
□■ 米沢豚 焼鍋 ■□
Pork hotpot
Recommend
- Ingredients: Pork, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Cooking: Simmer
tax included
□■ 特選 和牛焼鍋 ■□
Beef hotpot
- Ingredients: Beef, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Cooking: Simmer
tax included
チゲ鍋～豚～
Pork hotpot
Recommend
- Ingredients: Pork, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Cooking: Simmer
tax included
チゲ鍋～牛～
Beef hotpot
- Ingredients: Beef, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Cooking: Simmer
tax included
和牛肉の炙り雲丹のせ（２ヶ）
Other raw meats
Recommend
- Ingredients: Wagyu beef, Sea urchin
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)