Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Other Important Point
The All-You-Can-Drink menu is subject to change depending on stock and seasons.
Bringing your own food and drinks into the store is strictly prohibited.
Excessive leftovers may incur additional charges.
Menu Information
Boiled gyoza
Ingredients | Ground pork, Garlic |
---|---|
Flavor | Salt, Pepper |
Cooking | Boil |
All-You-Can-Drink
All-You-Can-Drink
Beer : 2 Type / Highball : 1 Type / Shochu Highball, Sour : 9 Type / Japanese Sake : 1 Type / Fruit Liqueur : 1 Type / Cocktails : 9 Type / Wine : 2 Type / Soft Drinks : 9 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)