Assorted grilled skewers, 5 kinds
- Cooking: Skewer roasting
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Potato starch
- Flavor: Soy sauce, Sake(Japanese rice wine), Ginger, Vegetable oil
- Cooking: Deep-fry
tax included
Offal Teppanyaki
- Ingredients: Beef organ meat, Cabbage, Scallion/Green onion
- Flavor: Garlic, Ginger, Salt, Pepper, Sake(Japanese rice wine)
- Cooking: Teppanyaki
tax included
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
- Ingredients: Pork, Cabbage
- Cooking: Raw, Bake/Roast, Mix/Blend
tax included
Daikon salad
A salad of raw daikon with dressing.
- Ingredients: Daikon radish, Vegetable gelee
- Cooking: Raw, Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Flavor: Mayonnaise sauce
- Cooking: Boil, Mix/Blend
tax included
Potatoes
A dish of potatoes fried in pan with a little bit of oil.
- Ingredients: Potato, Ground meat, Cheese
- Flavor: Tomato sauce
- Cooking: Bake/Roast
tax included
Food dressed with sesame
A dish of ingredients dressed with sauce made from roasted sesame seeds, sugar and soy sauce.
- Ingredients: Sesame, Cucumber
- Flavor: Soy sauce
- Cooking: Raw
tax included
Ham
- Ingredients: Chicken gizzard, Japanese leek
- Cooking: Mix/Blend
tax included
Tomato
- Ingredients: Tomato
- Cooking: Raw
tax included
Grilled squid with butter
A dish of butter-grilled squid seasoned with garlic, soy sauce, etc.
- Ingredients: Squid, Mushroom
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Fried spring roll of shrimp
- Ingredients: Shrimp, Japanese yam, Spring roll wrapper
- Cooking: Deep-fry
tax included
Fried small shrimp
Small shrimp breaded and fried in oil.
- Ingredients: River shrimp
- Flavor: Salt
- Cooking: Deep-fry
tax included
Sara Udon (fried noodles with vegetable and various toppings)
- Ingredients: Pork, Squid, Cabbage, Carrot, Wood ear mushroom, Tube-shaped fish paste cake, Udon, Shrimp
- Cooking: Deep-fry, With sticky sauce
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice
- Cooking: Bake/Roast, Cover/Add
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)