Certified restaurant to handle Kobe Beef
Serving meat-sushi of A5-rank Kuroge Wagyu Beef with caviar or sea urchin
Beef patties made with Kobe beef also available
Accredited as a registered, certified Kobe meat restaurant by the Kobe Beef Marketing & Distribution Promotion Association.
This allows the restaurant to handle Kobe meat.
The "Best of Kobe Beef" is purchased per cow, and is widely recognized as an excellent, high-quality Japanese Wagyu brand.
Enjoy carefully selected A5-rank Kuroge Wagyu female beef with top quality Japanese wagyu beef here!
Private rooms for both large and small groups available. (Accommodating 2 - 14 people)
A sophisticated and relaxing space for adults, with gold-colored walls and chic-colored sofa seats.
*Consuming raw meat generally poses a risk for food poisoning
*Consuming raw meat is not recommended for children, elderly, and anyone with weak resistance to food poisoning.
肉の匠 将泰庵 新日本橋店
|Address||1-9-19, Kajicho, Chiyoda-ku, Tokyo, 101-0044|
〒101-0044 東京都千代田区鍛冶町1-9-19 GEMS神田8F
|Access||JR Sobu Line (Rapid) line Shin-Nihombashi Station Exit 4 3-minute walk, JR Kanda Station South Exit 4-minute walk|
Monday - Saturday Lunch: 11:30 - 14:00(L.O.13:30)
Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:30)
|Average price||Lunch 1,200 JPY Dinner 8,000 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, Discover Card|
|Reservation Maximum Party Size||30 - 40|
|Private Room||Private Room|
|Smoking||Smoking (Excluding Lunch Time)|
|Kid Friendly||Children are welcome, Bringing your own baby food allowed, Dishes for kids available|
|Language Support||English menu available|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
|Other||Chef on Duty|
Menu and Others information
|Menu||All you can drink menu, Birthday benefits in menu, Lunch|
|Lunch Service||Lunch with drink, Lunch with dessert, Quantity limited lunch.|
|Delivery / Catering||Delivery Available|
|Dress Code||Casual, Formal|