看板!俺の和牛ハンバーグ
Hamburger steak
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Ingredients:
Ground beef and pork, Onion, Hen's egg, Bread crumbs
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Flavor:
Nutmeg
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Cooking:
Bake/Roast
名物!前菜の盛り合わせ
Assorted appetizers
Platter of various kinds of appetizers.
シェフの特製フォカッチャと生ハム盛り合わせ
Dry-cured ham
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Ingredients:
Pork, Bread
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Cooking:
Raw
白レバーパテのクロスティーニ
Liver paste
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Ingredients:
Chicken liver, Celery, Ginger, Onion, Carrot, Garlic, Fresh cream, Milk
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Flavor:
Red wine, Nutmeg, Bay leaf
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Cooking:
Mix/Blend
ナポリの一口揚げパン“ゼッポレ”
Zeppoline
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Ingredients:
Nori, Wheat flour
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Flavor:
Olive oil
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Cooking:
Bake/Roast
ハンバーグのメンチカツ
Minced meat cutlet
Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
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Ingredients:
Ground beef and pork
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Cooking:
Deep-fry
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Ingredients:
Garlic, Tomato
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
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Ingredients:
Garlic, Bacon, Mushroom
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
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Ingredients:
Garlic, Shrimp, Broccoli
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)