ビストロチック 六本木

Chick Roppongi

  • Credit Card
  • Non-Smoking
  • English Menu
  • French Cuisine,Pasta,Bistro
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 050-3134-5117 (+81-50-3134-5117)
  • Monday - Friday Lunch: 12:00 - 14:30(L.O.14:00, Drink L.O. 14:00) Saturday & Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00) Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:15)
  • Roppongi(Tokyo)
    Toei Oedo Line Roppongi Station Exit 7 2-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

スフレオムレツ ポルチーニのクリームソース

Omelet

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

岡山県産 邑久の牡蠣 赤ワインビネガーとクリームソース

Raw oyster

  • Ingredients: Oyster
  • Cooking: Raw

tax included

前菜3種盛り合わせ

Assorted appetizers

Platter of various kinds of appetizers.

tax included

サラダリヨネーズ 鶏ハツとコンフィ イベリコ豚ベーコン キノコ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

ウズラとトリュフのリゾット ルッコラのピューレと卵黄のソースでTKG

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

ゴルゴンゾーラのチーズケーキ

Cheesecake

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
  • Cooking: Bake/Roast

tax included

季節野菜のラタトゥイユ ポーチドエッグとグリーンマヨネーズ

Ratatouille

Stewed dish of vegetables such as onions and eggplants, fried together with garlic and olive oil, with tomatoes and spices added in.

  • Ingredients: Zucchini, Tomato, Eggplant, Bell pepper, Garlic
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax included

マグロとアボカドのタルタル バルサミコとサワークリーム

Tuna and avocado salad

  • Ingredients: Tuna, Avocado

tax included

パテドカンパーニュ 自家製ピクルスを添えて

Pate de campagne (French country-style pate)

  • Ingredients: Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
  • Flavor: Brandy, Olive oil, Rosemary, Bay leaf
  • Cooking: Pâté

tax included

真鯛のカルパッチョ サフランのアイオリソース

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

オニオングラタンスープ

French onion soup

  • Ingredients: Onion, Cheese
  • Cooking: Simmer, Bake/Roast

tax included

ビストロのソーセージ "ブータンブラン" クミンが香るサワークラウト

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

牛ハラミのステーキ エシャロットと柚子マスタード

Steak

Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

北海産ズワイガニと雲丹のクリームソース

Pasta with cream of sea urchin

Pasta mixed with cream sauce prepared from sea urchin.

  • Ingredients: Sea urchin, Spaghetti
  • Flavor: Cream sauce
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 12:00 - 14:30(L.O.14:00, Drink L.O. 14:00)
Saturday & Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00)
Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:15)

Close

Every Monday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info