BISTRO CRESTA 麻布十番

BISTRO CRESTA Azabujuban

  • Wi-Fi
  • Private Room
  • English Menu
  • English OK
  • Bistro,Italian Cuisine,Wine
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 050-3134-5118 (+81-50-3134-5118)
  • Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:30 - 23:30(L.O.22:45, Drink L.O. 23:00)
  • Azabu-juban(Tokyo)
    Subway Namboku Line Azabu-Juban Station Exit 4 1-minute walk

Free & Instant Reservation

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AUS産リブアイ

Spencer roll

Meat dish using a portion of meat called "Spencer Roll."

  • Ingredients: Beef spencer roll
  • Cooking: Bake/Roast

tax included

魚介と季節野菜の炭火焼き ふわふわのアイオリソース

Charcoal grill

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Cooking: Bake/Roast

tax included

マグロのレアグリル ハラペーニョ・バルサミコ

Tuna steak

Thickly sliced tuna seasoned and grilled.

  • Ingredients: Tuna
  • Cooking: Bake/Roast

tax included

カルボナーラ トリュフ・自家製ベーコン

Carbonara

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax included

ペペロンチーノ からすみ・すだち

Peperoncino

  • Ingredients: Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

リゾット うに・いくら・クリーム

Other risottos

  • Ingredients: Rice
  • Cooking: Stew

tax included

パエリア ワタリガニ

Paella

A Spanish dish of stir-fried meat, seafood, and vegetables, steamed together with rice mixed with saffron.

  • Ingredients: Garlic, Rice
  • Flavor: Olive oil, Saffron
  • Cooking: Bake/Roast

tax included

季節野菜のラタトゥイユ

Ratatouille

Stewed dish of vegetables such as onions and eggplants, fried together with garlic and olive oil, with tomatoes and spices added in.

  • Ingredients: Zucchini, Tomato, Eggplant, Bell pepper, Garlic
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax included

自家製スモークサーモン ディルマスタード・赤玉ねぎのジャム

Smoked salmon

Salted salmon which is dried and smoked.

  • Ingredients: Smoked salmon
  • Cooking: Smoke

tax included

真蛸のセビーチェ マンゴー・アヒアマリージョ・ライム

Ceviche

Central / South American dish of fresh or lightly boiled seafood with several vegetables added, then seasoned with citrus fruits and spices.

  • Ingredients: Tomato, Coriander, Onion, Lime
  • Cooking: Mix/Blend

tax included

フォアグラと鶏白レバーのムース ラムレーズンマスカルポーネチーズ

Liver paste

  • Ingredients: Chicken liver, Garlic, Fresh cream, Milk
  • Flavor: Red wine, Nutmeg, Bay leaf
  • Cooking: Mix/Blend

tax included

ブラータチーズのカプレーゼ マルドンソルトとイタリア産オリーブオイル

Caprese

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

フライドポテト フライドエッグ・パタタデブラバス

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

小エビのアヒージョ

Ajillo

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Garlic, Shrimp
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

チーズとトリュフのニョッキ 白と黒のコントラスト

Gnocchi

Italian dish prepared using pasta shaped like dumplings made from potatoes and wheat flour called "gnocchi."

  • Ingredients: Gnocchi
  • Cooking: Boil

tax included

フォアグラ ホワイトチョコレート・ピーナッツバター

Foie gras

  • Ingredients: Foie gras

tax included

バターミルクシーザーサラダ ロメインレタス・ケール

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

チーズケーキ バスク風

Cheesecake

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
  • Cooking: Bake/Roast

tax included

ジャンデューヤティラミス

Tiramisu

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:30 - 23:30(L.O.22:45, Drink L.O. 23:00)

Close

Irregular holidays Year end & New Year holidays(December 30, 2019 - January 4, 2020)

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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Related Info