焼肉 うしごろ 西麻布本店

USHIGORONishiazabu Main store

  • Yakiniku (BBQ),Horumon (Offal)
  • Dinner 10,000 JPY
  • 03-3406-4129 (+81-3-3406-4129)
  • Monday - Friday 16:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday 16:00 - 23:00(L.O.22:00)
  • Nishiazabu(Tokyo)
    Subway Chiyoda Line Nogizaka Station Exit 5 10-minute walk

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Menu Recommendations

白菜キムチ

Kimchi

Recommend
  • Ingredients: Chinese cabbage
  • Flavor: Red pepper
  • Cooking: Ferment

tax included

オイキムチ

Cucumber kimchi

Recommend

Cucumber cut and marinated in kimchi seasonings.

  • Ingredients: Cucumber
  • Flavor: Red pepper
  • Cooking: Ferment

tax included

カクテキ

Cubed daikon radish kimchi

Recommend

Cubed, bite-sized daikon radish marinated in kimchi seasonings.

  • Ingredients: Daikon radish
  • Flavor: Red pepper
  • Cooking: Ferment

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 16:00 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday 16:00 - 23:00(L.O.22:00)

Close

Open year-round

Average price

Dinner: 10,000 JPY

You can check the restaurant information in the phone.

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