個室居酒屋 肉と日本酒 いぶり 神田店

Koshitsuizakaya Sukiyaki GyutanIburi Kanda

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Nabe (Japanese Style Hot Pot),Shabu Shabu
  • Lunch 4,000 JPY Dinner 4,000 JPY
  • 03-4243-6399 (+81-3-4243-6399)
  • Monday - Saturday 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Holiday Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
  • Kanda(Tokyo)
    JR Kanda Station West Exit 1-minute walk

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Detailed Course Contents

Dinner

4,000 JPY Course (8 Items)

A4黒毛和牛炙り寿司と和牛のステーキコース
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 20:30

tax included

Important Notes

Menu Information

【先付】冷製蒸し鶏の葱塩ソース掛け
Steamed chicken with salted green onion sauce
Menu Info Salted chicken steamed together with green onions and fresh ginger, topped with onions seasoned with salt.
Ingredients Chicken, Scallion/Green onion/Leek
Flavor Salt
Cooking Steam
【冷菜】釜揚げしらすと白葱のチョレギサラダ
Korean-style salad
Menu Info Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
Ingredients Whitebait, Fine strips of leek, Lettuce
Flavor Sesame oil
Cooking Mix/Blend
【煮物】高野豆腐と筍の土佐煮
Tosani (simmered bonito)
Menu Info A dish of shaved bonito and vegetables stewed with soy sauce.
Ingredients Koyadofu (freeze-dried tofu), Bamboo shoot
Cooking Simmer
【鮮魚】朝〆鮮魚と和野菜のカルパッチョ
Seafood Carpaccio salad
Cooking Mix/Blend
【逸品】A4黒毛和牛の大判炙り寿司
Seared meat sushi
【揚物】ポテトフライ 梅昆布風味
French fries
Ingredients Potato
Cooking Deep-fry
【焼物】やわらか牛いちぼのステーキ~焦がし玉ねぎソース~
Wagyu beef ichibo steak
Menu Info Ichibo (Wagyu beef rump) is thickly cut and grilled.
Ingredients Beef rump cap, Wagyu beef
Cooking Bake/Roast
【食事】筍せいろ御飯
Steamed rice with toppings in wooden steamer
Menu Info Rice is arranged inside of a steamer made of braided bamboo or other types of wood.
Ingredients Rice
Cooking Steam

All-You-Can-Drink

3H飲み放題付
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Holiday Dinner: 16:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Close

Every Sunday

Average price

Lunch: 4,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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