Menu Recommendations
Assorted appetizers, 3 kinds
Platter of 3 kinds of appetizers.
tax included
Assorted appetizers, 5 kinds
Platter of 5 kinds of appetizers.
tax included
Dried tomato marinade
Dried tomato marinated in olive oil, vinegar, and various different seasonings.
- Ingredients: Dried tomatoes, Olive
- Flavor: Vinegar, Olive oil
- Cooking: Pickle
tax included
Salad
tax included
Grilled vegetables
A dish of vegetables grilled in a frypan, oven, or on a grill.
- Cooking: Bake/Roast
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Tomato, Basil, Mozzarella cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Pate
- Ingredients: Foie gras, White liver
- Cooking: Pâté
tax included
Trippa
Beef offal and vegetables stir-fried with garlic, then simmered in tomato sauce.
- Ingredients: Beef honeycomb tripe, Beef organ meat, Tomato, Garlic, Cheese
- Flavor: Olive oil, Tomato sauce, Rosemary
- Cooking: Stew, Stir-fry
tax included
Shellfish steamed with white wine
Shellfish seasoned with condiments and steamed together with white wine.
- Ingredients: Shellfish
- Flavor: White wine
- Cooking: Steam
tax included
Assorted prosciutto
Platter of various kinds of prosciutto.
tax included
Assorted wiener and bacon
Platter of wiener and bacon.
- Ingredients: Bacon, Wiener
- Cooking: Bake/Roast
tax included
Assorted cheese, 3 kinds
Platter of 3 kinds of of cheese.
- Ingredients: Cheese
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Arrabbiata
Pasta mixed with tomato sauce prepared from chili peppers and garlic.
- Ingredients: Pork, Tomato, Basil, Onion, Garlic, Spaghetti
- Flavor: Red pepper
- Cooking: Boil
tax included
Fish dish of the day
Fish dish that changes every day.
tax included
Roast lamb
A dish of roasted or steamed lamb.
- Ingredients: Lamb or mutton
- Cooking: Bake/Roast
tax included
Wagyu beef spencer roll
A dish made by using wagyu beef portion of Spencer roll, called "ribu rosu".
- Ingredients: Beef spencer roll, Wagyu beef
- Cooking: Bake/Roast
tax included
Frittata
An Italian dish of beaten eggs mixed with various food ingredients and seasoned with salt, pepper and herbs, then cooked.
- Ingredients: Zucchini, Hen's egg, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Carbonara with bacon
Pasta with carbonara sauce containing bacon.
- Ingredients: Hen's egg, Bacon, Spaghetti, Fresh cream, Cheese, Milk
- Cooking: Boil
tax included
Mushroom risotto
Rice fried in butter and cooked in wine and broth, and then mixed with lightly fried mushrooms.
- Ingredients: Rice
- Flavor: Wine, Butter
- Cooking: Mix/Blend, Stew, Stir-fry
tax included
Wine
- Types of drink: Wine
6,000 JPY Course (5 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 19:30
tax included
6,380 JPY Course (8 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 20:00
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)