Detailed Course Contents
7,000 JPY Course
【3H飲放】朝採れ旬魚造りなど北海和食やカツオ藁焼きや天麩羅に豚重『華』全9品
All-You-Can-Drink
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 23:00 - Time Limit: 180 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
先附
Sakizuke (Seasonal Japanese Appetizer / Amuse-Bouche)
豊穣
HOJO - Bountiful Harvest (Premium Seasonal Selection)
逸品
Chef's Signature Dishes (Premium Specialties)
造里
Seasonal Sashimi Selections (Tsukuri)
天婦羅
Tempura
| Menu Info | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
焼物
Grilled dish
揚物
Deep-fried dish
飯物
Rice Dishes (Shime / Rice Bowl Selections)
甘味
Desserts (Japanese Sweet Selections)
All-You-Can-Drink
120分飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)