Reviews List
English Reviews (Reviews Total Language : 72 reviews)
“Little place of French vibe and ocean view”
I got very pleasantly surprised with the place. Had a table next to the window watching the Yamashita park. Quality of service extraordinary, food very creative in taste and presentation. All together great experience
Visited March 2020
“French dinner in Yokohama”
Dinner at this romantic restaurant. I made a reservation for dinner four days prior to the day I wanted but still got a window table. The view was good and the atmosphere was cosy. However, the food was not as good as I expected. Average taste but pricy. Three sets of dinner to choose and ranged fro...m 10500 Yen to 18000 Yen. Of course you may order others but could be more expensive. Coffee was very good. Service was good but not very good. If you want a nice reataurant with good view, this is a choice but do not expect much for the food.
Visited January 2019
“Stiff old fashioned style restarant”
Le Normandie serves both breakfast, lunch and dinner. Excellent ocean view from window seatings. Good service. Has a dress code during dinner time. Food was good. During breakfast there is no dress code requirements.
Visited October 2018
“Good view but average food”
We came here because we wanted to find a place to enjoy the view of the harbour. The view did not disappoint us. But the food did. The lunch was offered only with set menu. We were hoping to have some nice French food with the price tag. However, the rating of average is even too generous. The so...urce for the fish had too much wine in it, the beef was tender, but nothing special. Will find another place that offers great food and view next time.
Visited May 2018
“Great views from the Restaurant”
I was satisfied with the service received here. Mostly had breakfast here, they had the usual selection of choices for breakfast. However, it is quite difficult to get options for those who are lactose intolerant. Be sure to talk to the restaurant manager or hotel about any dietary preferences as it... will be very difficult to communicate it across to restaurant staff.
Visited May 2017