Vegetable salad
- Ingredients: Kimchi
tax included
Assorted kimchi, 3 kinds
- Ingredients: Kimchi
- Cooking: Pickle
tax included
Chinese cabbage kimchi
- Ingredients: Chinese cabbage, Garlic
- Cooking: Pickle
tax included
Cubed daikon radish kimchi
- Ingredients: Daikon radish, Garlic
- Cooking: Pickle
tax included
Cucumber kimchi
- Ingredients: Cucumber, Garlic
- Cooking: Pickle
tax included
Kimchi
- Ingredients: Japanese yam
- Cooking: Pickle
tax included
Assorted namul
- Ingredients: Bean sprouts, Spinach, Daikon radish
tax included
Vegetable salad
- Ingredients: Lettuce, Cucumber, Scallion/Green onion/Leek
- Flavor: Sesame oil
- Cooking: Mix/Blend
tax included
Sangchu (Korean stem lettuce)
- Ingredients: Korean lettuce
- Cooking: Raw
tax included
Korean seaweed
A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea
- Ingredients: Gim
tax included
Chanja (Korean spicy marinated cod innards)
- Flavor: Red pepper
- Cooking: Ferment
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Flavor: Chili oil
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Flavor: Soy sauce
- Cooking: Simmer
tax included
Senmai (third stomach)
- Ingredients: Beef
- Cooking: Raw
tax included
Edible raw heart
The raw heart is cut before being served with soy sauce and condiments, etc.
- Ingredients: Beef heart
- Cooking: Raw
tax included
Wakame seaweed soup
- Ingredients: Wakame
tax included
Egg soup
- Ingredients: Hen's egg
tax included
Kalbi soup
Soup dish stewed using meat cut from the ribs called "Kalbi."
- Ingredients: Beef, Scallion/Green onion/Leek, Ginger, Onion, Carrot, Garlic, Shiitake
- Flavor: Gochujang, Sesame oil
- Cooking: Simmer
tax included
Yukgaejang soup
- Ingredients: Beef
- Cooking: Simmer
tax included
Gomtang soup
- Ingredients: Beef, Scallion/Green onion/Leek
- Cooking: Simmer
tax included
Gukbap
- Ingredients: Rice
- Cooking: Simmer
tax included
Kalbi gukbap
- Ingredients: Beef, Rice, Kimchi
- Cooking: Simmer
tax included
Yukgaejang
- Ingredients: Rice, Beef, Scallion/Green onion/Leek, Garlic
- Flavor: Gochujang
- Cooking: Simmer
tax included
Gukbap
- Ingredients: Rice, Beef, Scallion/Green onion/Leek
- Cooking: Simmer
tax included
Bibimbap
- Ingredients: Beef, Rice, Kimchi
- Cooking: Mix/Blend
tax included
Stone grilled bibimbap
- Ingredients: Beef, Rice, Kimchi
- Cooking: Mix/Blend, Bake/Roast
tax included
Other mixed rice / rice dishes
- Ingredients: Rice
tax included
Reimen
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil
tax included
Bibim guksu
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil
tax included
Fondant au chocolat (lava cake)
- Ingredients: Hen's egg, Wheat flour, Chocolate, Raspberry
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Shaved ice
- Cooking: Freeze
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Salt
- Cooking: Freeze
tax included
Coffee, Tea
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)