Menu Recommendations
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Ingredients: Pork, Beef, Steamed vegetables
- Cooking: Steam
tax included
Steamed pork, pork shabu-shabu
A dish made by steaming or quickly boiling pork in boiling water.
- Ingredients: Pork, Japanese leek, Potherb mustard (Mizuna)
- Flavor: Kombu dashi, Soba dipping sauce
- Cooking: Boil
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Red seabream
- Cooking: Mix/Blend
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)