Spiny lobster Teppanyaki
Spiny lobster grilled on an iron hot plate.
- Ingredients: Spiny lobster
- Cooking: Teppanyaki
tax included
Grilled abalone with butter
A dish of abalone grilled with butter.
- Ingredients: Abalone
- Flavor: Butter, Soy sauce, Cooking oil
- Cooking: Bake/Roast
tax included
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
tax included
Wagyu beef lean steak
Wagyu beef lean thickly cut and grilled.
- Ingredients: Wagyu beef, Beef lean meat
- Cooking: Bake/Roast
tax included
Aged Wagyu beef sirloin
Meat dish prepared with aged Wagyu beef sirloin (a cut from the back of the cow to the loin area).
- Ingredients: Beef sirloin, Wagyu beef
tax included
Aged beef tenderloin steak
A cut of beef known as the tenderloin that has been aged, thickly cut, and grilled.
- Ingredients: Beef fillet, Beef lean meat
- Cooking: Bake/Roast
tax included
Wagyu beef shintama (knuckle -part of the round)
A dish made by using the core part of a Wagyu beef round.
- Ingredients: Wagyu beef, Beef round
tax included
Wagyu beef shintama (knuckle -part of the round)
A dish made by using the core part of a Wagyu beef round.
- Ingredients: Wagyu beef, Beef round
tax included
Rare cut steak
A rare cut of meat is thickly sliced and grilled.
- Ingredients: Japanese black wagyu
- Cooking: Bake/Roast
tax included
Oyster teppanyaki
- Ingredients: Oyster
- Cooking: Teppanyaki
tax included
Scallop teppanyaki
- Ingredients: Scallop
- Cooking: Teppanyaki
tax included
Shrimp teppan-yaki
- Ingredients: Shrimp
- Cooking: Teppanyaki
tax included
Fresh fish teppanyaki of the day
- Cooking: Teppanyaki
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)