貝出汁らぁ麺専門店 麺や 海美風 MEN‐YA UMIKAZE 浅草

Kaidashi Ramen Semmonten MEN‐YA UMIKAZE Asakusa

  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Ramen
  • Lunch 850 JPY Dinner 1,000 JPY
  • 03-5811-1877 (+81-3-5811-1877)
  • Monday - Sunday & Day before holiday & Holiday 11:00 - 20:00(L.O.19:00)
  • Asakusa(Tokyo)
    Tsukuba Express Asakusa Station 3-minute walk
貝出汁 醤油らぁ麺

Shoyu ramen

Recommend

Ramen noodles in soy sauce flavored broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Soy sauce
  • Cooking: Boil

tax included

貝出汁 塩らぁ麺

Shio ramen

Recommend

Ramen noodles in salt flavored broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Salt
  • Cooking: Boil

tax included

貝出汁 味噌らぁ麺

Miso ramen

Recommend

Ramen noodles in miso flavored broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Miso
  • Cooking: Boil

tax included

貝出汁 辛味噌らぁ麺

Spicy miso ramen

Recommend

Noodles in a miso-based spicy hot soup, topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Miso
  • Cooking: Boil

tax included

貝白湯らぁ麺(塩)

Chinese noodles in cloudy white bone broth

Recommend

Chinese noodles in white, cloudy bone soup prepared from chicken bones, etc., and simmered for a long time, topped with meat and vegetables.

  • Ingredients: Chicken, Scallion/Green onion/Leek, Ginger, Garlic, Chinese noodles
  • Flavor: Salt
  • Cooking: Boil

tax included

牡蠣らぁ麺(塩)

Ramen

Recommend

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Oyster, Ramen
  • Flavor: Salt
  • Cooking: Boil

tax included

貝油のまぜそば

Noodles mixed with various meats and vegetables

Recommend

Dry noodles topped with ground meat and egg seasoned with soy sauce and spices, garlic chives and green onions etc.

  • Ingredients: Garlic chives, Scallion/Green onion/Leek, Hen's egg, Nori, Chinese noodles
  • Flavor: Chinese chili bean sauce
  • Cooking: Boil

tax included

味玉

Flavored boiled egg (topping)

Recommend

A flavored boiled egg can be added as an extra topping.

tax included

あさり増し

Additional toppings

Recommend
  • Ingredients: Manila clam

tax included

ほうれんそう

Spinach (topping)

Recommend

Spinach can be added as an extra topping.

tax included

玉葱

Onion (topping)

Recommend

Onion can be added as an extra topping.

tax included

豚チャーシュー増し

Roasted pork (topping)

Recommend

Roasted pork fillet can be added as an extra topping.

  • Ingredients: Pork

tax included

ホタテ焼売

Shaomai dumplings

Recommend

Steamed short dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Scallop, Ground pork, Garlic chives, Garlic
  • Cooking: Steam

tax included

肉汁鶏餃子

Chicken gyoza

Recommend

Ingredients such as ground chicken and vegetables are wrapped in wheat flour wrappers and grilled.

  • Ingredients: Ground chicken, Vegetable, Dumpling wrappers
  • Cooking: Bake/Roast

tax included

えび餃子

Shrimp gyoza

Recommend

Cooked(grilled or boiled, steamed etc.) dumplings filled with shrimp and vegetables, etc.

  • Ingredients: Dumpling wrappers, Shrimp
  • Cooking: Steam, Bake/Roast

tax included

鶏の唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

おつまみチャーシュー

Roasted pork

Recommend

A dish made from pork ribs boiled in a sticky soy-sauce based sauce.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

深川風にぎりめし

Rice ball

Recommend

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

ライス

Rice

Recommend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 11:00 - 20:00(L.O.19:00)

Close

Irregular holidays

Average price

Lunch: 850 JPY
Dinner: 1,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

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