地鶏&和牛食べ放題 炭火居酒屋 BONE 渋谷店

Jidori & Wagyu Tabehodai Sumibiizakaya BONE Shibuyaten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Charcoal Grill Dishes
  • Dinner 2,500 JPY
  • 070-1581-0801 (+81-70-1581-0801)
  • Saturday & Sunday & Holiday Lunch: 12:00 - 15:00 Monday - Sunday & Day before holiday & Holiday 15:00 - 4:00, the following day(L.O.3:30)
  • Shibuya(Tokyo)
    JR Shibuya Station 3-minute walk

TripAdvisor Traveler Reviews

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Restaurant Detail

Address 31-9, Udagawacho, Shibuya-ku, Tokyo, 150-0042
Japanese Address

〒150-0042 東京都渋谷区宇田川町31-9

Access JR Shibuya Station 3-minute walk
Phone Number +81-70-1581-0801
Hours Saturday & Sunday & Holiday Lunch: 12:00 - 15:00
Monday - Sunday & Day before holiday & Holiday 15:00 - 4:00, the following day(L.O.3:30)
Close Open year-round
Average price Dinner 2,500 JPY
Cards Accepted VISA, MasterCard, American Express

Seating/Facility information

Seating Capacity 90
Banquet Maximum Party Size Seating 70
Standing 100
Reservation Maximum Party Size 30 - 90
Private Room Private Room
Smoking No smoking inside the store
Language Support English menu available
English speaking staff available, Korean speaking staff available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Free Wi-Fi Spot
Plug-in Available
Other Chef on Duty, Party Coordinator
Microphone available for use, Projector & screen available

Menu and Others information

Menu All you can eat menu, All you can drink menu, Birthday benefits in menu, Lunch
Lunch Service The lunch menu is also available after 14:00, Big lunch, Special lunch menu on weekends., Quantity limited lunch., Limited special offer during lunchtime.
Dress Code Casual, Formal

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Saturday & Sunday & Holiday Lunch: 12:00 - 15:00
Monday - Sunday & Day before holiday & Holiday 15:00 - 4:00, the following day(L.O.3:30)

Close

Open year-round

Average price

Dinner: 2,500 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info