完全個室&モダンチャイニーズ 美味閣 八丁堀本店

Kanzenkoshitsu&modanchainizuBimikaku Hatchoubori Main store

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Chinese
  • Lunch 800 JPY Dinner 3,000 JPY
  • 03-6280-5209 (+81-3-6280-5209)
  • Monday - Sunday Dinner: 17:00 - 23:30(L.O.23:00)( ) Monday - Saturday 11:00 - 15:00(L.O.14:30)
  • Hatchobori(Tokyo)
    JR Keiyo Line Hatchobori Station Exit B3 1-minute walk

Free & Instant Reservation

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野菜サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

なすのニンニクソースかけ

Stamina Eggplant Fry

Popular

Eggplant fried in oil, then stir-fried together with slices of garlic.

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

メンマ

Pickled bamboo shoots

Bamboo shoots which are fermented in lactic acid.

  • Ingredients: Pickled bamboo shoots
  • Cooking: Pickle

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

ザーサイ

Sichuan vegetables

A type of Chinese pickle made from the stalk of the Chinese mustard plant.

  • Ingredients: Szechuan pickles
  • Cooking: Pickle

tax included

ピータン

Century egg

  • Ingredients: Century egg
  • Cooking: Ripen

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

冷やしトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

バンバンジー

Bang bang chicken

Steamed chicken served with sliced cucumbers etc., topped with sesame sauce.

  • Ingredients: Chicken tenderloin, Cucumber, Sesame
  • Cooking: Boil, Cover/Add

tax included

豚肉スライス揚げ

Other Chinese stir-fries

  • Cooking: Stir-fry

tax included

自家製チャーシュー

Roasted pork

Popular

A dish made from pork ribs boiled in a sticky soy-sauce based sauce.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

海老センベイ

Shrimp rice crackers

Cracker-like snack made from adding starch to minced shrimp and frying it in oil.

  • Ingredients: Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

芝エビの揚げ物

Other fried foods

  • Cooking: Deep-fry

tax included

若鶏唐揚げの黒胡椒風味

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

イカゲソ揚げ

Fried squid legs

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

手羽先揚げの七味風味

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

ユーリンチー(油淋鶏)

Yu lin chi (Chinese-style fried chicken)

Popular

Chicken coated with flour and deep fried. Served in vinegar soy sauce.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

チンゲン菜炒め

Stir-fried bok choy

  • Ingredients: Bok choy
  • Cooking: Stir-fry

tax included

八宝菜

Chop suey

Meat, seafood and vegetables stir-fried and seasoned with salt and soy sauce, etc., then lightly cooked in chicken bone broth and thinned potato starch, etc.

  • Ingredients: Pork, Chinese cabbage, Bamboo shoot, Broccoli, Carrot, Wood ear mushroom, Potato starch
  • Cooking: Stir-fry

tax included

いろいろ野菜炒め

Stir-fried vegetables

A dish of vegetables fried in pan with a little bit of oil.

  • Cooking: Stir-fry

tax included

麻婆茄子

Mapo eggplant

Stir fried eggplant mixed with minced pork and other ingredients.

  • Ingredients: Ground pork, Eggplant, Japanese leek
  • Flavor: Sugar, Soy sauce, Chinese chili bean sauce, Cooking oil
  • Cooking: Stir-fry

tax included

カニ玉

Crab omelette

A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.

  • Ingredients: Hen's egg, Crab
  • Cooking: Bake/Roast

tax included

ニラ玉子炒め

Stir-fried egg with garlic chives

  • Ingredients: Garlic chives, Hen's egg
  • Cooking: Stir-fry

tax included

麻婆豆腐

Spicy tofu and ground meat

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil
  • Cooking: Stir-fry

tax included

芝エビのチリソース煮

Stir-fried shrimp in chili sauce

  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

車えびのマヨネーズ和え

Stir-fried shrimp with mayonnaise

  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax included

えびの甘酢あんかけ

Shrimp with sweet vinegar

Shrimp stir-fried in a sauce made with sweet vinegar.

  • Ingredients: Shrimp
  • Flavor: Vinegar
  • Cooking: Stir-fry

tax included

エビマヨ

Stir-fried shrimp with mayonnaise

  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax included

アワビ薄切りの醤油煮

Soy sauce stew

A stewed dish of ingredients seasoned with soy sauce.

  • Cooking: Simmer

tax included

ふかひれの姿煮

Simmered shark fin

  • Ingredients: Shark fin
  • Cooking: Stew

tax included

ホタテの揚げ物

Other fried foods

  • Cooking: Deep-fry

tax included

ホタテとブロッコリーのカニあんかけ

Other Chinese stir-fries

Popular
  • Cooking: Stir-fry

tax included

白身魚の甘酢あんかけ

Whitefish with sweet and sour sauce

Fried whitefish covered in sweet vinegar.

  • Ingredients: Potato starch
  • Flavor: Sugar, Vinegar, Soy sauce
  • Cooking: Deep-fry, With sticky sauce

tax included

白身魚のチリソース煮

Fried fish stir-fry with chili sauce

Popular

Fried fish stir-fried in chili sauce.

  • Flavor: Hot sauce
  • Cooking: Deep-fry

tax included

カニツメの揚げ物

Other fried foods

  • Cooking: Deep-fry

tax included

イカとセロリ炒め

Stir-fried celery and squid

Celery and squid stir fried with a small amount of oil.

  • Ingredients: Squid, Celery
  • Flavor: Salt, Cooking oil, Pepper
  • Cooking: Stir-fry

tax included

焼き餃子

Gyoza

Popular

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

水餃子

Boiled gyoza

Boiled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic
  • Cooking: Boil

tax included

小籠包

Xiaolongbao (soup dumplings)

Soup with steamed dumplings filled with flavored ground meat etc.

  • Ingredients: Ground pork, Bamboo shoot, Shiitake
  • Cooking: Steam

tax included

シューマイ

Shaomai dumplings

Steamed short dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Steam

tax included

フカヒレ餃子

Shark fin gyoza

Cooked(grilled or boiled, steamed etc.) dumplings filled with pieces of shark fin, ground meat and vegetables, etc.

  • Ingredients: Shark fin, Dumpling wrappers
  • Cooking: Steam

tax included

春巻き

Spring roll

Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.

  • Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake, Spring roll wrapper
  • Cooking: Deep-fry

tax included

大根もち

Daikon radish cake

  • Ingredients: Daikon radish, Wheat flour, Potato starch
  • Cooking: Boil

tax included

ゴマ団子

Sesame dumpling

  • Ingredients: Sesame, Red beans, Rice flour for dumplings
  • Cooking: Boil

tax included

杏仁豆腐

Almond jelly

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Dinner: 17:00 - 23:30(L.O.23:00)( )
Monday - Saturday 11:00 - 15:00(L.O.14:30)

Close

Irregular holidays

Average price

Lunch: 800 JPY
Dinner: 3,000 JPY

Service Offer

  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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