Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Cooking: Deep-fry
tax included
Other simmered dishes
- Ingredients: Chicken, Shrimp, Crab, Wakame, Yellowtail, Garland chrysanthemum, Japanese leek, Chinese cabbage, Scallion/Green onion, Potherb mustard (Mizuna), King oyster mushroom, Brown beech mushroom, Hen-of-the-woods, Enoki mushroom
- Flavor: Soy sauce, Salt, Mirin, Sake(Japanese rice wine), Dashi
- Cooking: Simmer
tax included
Crab rice soup
Crab and rice simmered together in a broth seasoned with soy sauce.
- Ingredients: Rice, Hen's egg
- Flavor: Sun-dried salt, Light soy sauce, Mirin, Cooking sake, Dashi
- Cooking: Simmer
tax included
Buckwheat noodles
- Flavor: Caster sugar, Dark soy sauce, Light soy sauce, Mirin, Dashi
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)