D.O.C Pizza
Pizza dough is topped with tomato, cheese, and basil, then baked.
- Ingredients: Tomato, Basil, Wheat flour, Cheese
- Cooking: Bake/Roast
tax included
Bismarck
Pizza dough topped with cheese, bacon and soft-boiled egg.
- Ingredients: Spinach, Hen's egg, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Marinara
Pizza dough topped with tomato sauce, garlic and oregano, then baked.
- Ingredients: Tomato, Garlic, Wheat flour
- Flavor: Olive oil, Oregano
- Cooking: Bake/Roast
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Carbonara
Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.
- Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
- Cooking: Boil
tax included
Tomato cream sauce pasta with Japanese blue crab
- Ingredients: Tomato, Basil, Spaghetti, Crab
- Cooking: Boil
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Jamon Serrano
tax included
Seafood paella
A Spanish dish of stir-fried seafood and vegetables, steamed together with rice mixed with saffron.
- Ingredients: Squid, Manila clam, Tomato, Bell pepper, Celery, Onion, Garlic, Rice, Shrimp
- Flavor: Olive oil, Saffron
- Cooking: Bake/Roast
tax included
Fish and chips
English dish of white fish such as cod fried and served with stick-shaped French fries.
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Bagna cauda
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Fruit tomato, Basil, Mozzarella cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Shellfish steamed with white wine
Shellfish seasoned with condiments and steamed together with white wine.
- Ingredients: Mussel, Common orient clam
- Flavor: White wine
- Cooking: Steam
Bruschetta
Sliced bread topped with food ingredients flavored with seasonings.
- Ingredients: Wheat flour
- Cooking: Bake/Roast
Spanish omelet
A Spanish dish of stir-fried potatoes and vegetables placed in beaten eggs, rounded in shape, then cooked.
- Ingredients: Spinach, Onion, Carrot, Potato, Hen's egg, Ham, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
Seasonal seafood carpaccio
Different sliced fish and shellfish depending on the time of year, which has been seasoned with olive oil, salt, and pepper.
- Cooking: Mix/Blend
Steal tartare of roast beef
A dish of finely-minced roasted beef mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Beef, Egg yolk
- Cooking: Mix/Blend, Cut, Bake/Roast
Assorted sausage
Platter of various kinds of sausage.
- Ingredients: Sausage
Terrine
Meat, fish, and vegetables prepared as a paste, pressed into a special container and steamed, then chilled.
Beef fillet steak
Roasted, thick cut beef fillet.
- Ingredients: Beef fillet
- Cooking: Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)