Menu Recommendations
Raw sea urchin
- Ingredients: Sea urchin
- Flavor: Soy sauce
- Cooking: Raw
tax included
Uni(sea urchin)
- Ingredients: Sea urchin, Vinegared rice
- Flavor: Vinegar
- Cooking: Mix/Blend
tax included
Seafood shabu-shabu
- Ingredients: Potherb mustard (Mizuna), Japanese leek, Fatty salmon, Red seabream, White flesh fish
- Cooking: Boil
tax included
Cream croquette
- Flavor: White sauce
- Cooking: Deep-fry
tax included
Sashimi
- Ingredients: White flesh fish
- Cooking: Raw
tax included
Grilled dish
- Ingredients: Shrimp, Sea urchin
tax included
Sukiyaki
- Ingredients: Beef loin, Japanese leek, Shiitake, Hen's egg, Tofu
- Cooking: Simmer, Bake/Roast
tax included
Marbled meat yakiniku
- Ingredients: Wagyu beef, Sea urchin, Processed vegetable
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)