焼鳥屋 鳥貴族 上野昭和通り店

TORIKIZOKU Uenoshowadori

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Grilled Skewers (Meat and Vegetables…
  • Dinner 2,000 JPY
  • 050-3647-3481 (+81-50-3647-3481)
  • Monday - Friday & Day before holiday 15:00 - 23:00 Saturday & Sunday & Holiday 12:00 - 23:00
  • Ueno(Tokyo)
    JR Ueno Station Hirokoji Exit 2-minute walk

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とり釜飯

Kamameshi (pot rice)

Recommend

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Chicken breast, Burdock, Carrot, Rice, Kamaboko (boiled fish paste), Pickled daikon
  • Flavor: Chicken bones
  • Cooking: Mix/Blend, Steam

tax included

チキン南蛮

Fried chicken with vinegar and tartar sauce

Recommend
  • Ingredients: Chicken breast, Red leaf lettuce
  • Flavor: Salt, Tartar sauce, Pepper
  • Cooking: Deep-fry

tax included

手羽先

Chicken wing tips

Recommend

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill

tax included

せせり

Seseri (chicken neck meat)

Recommend

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Flavor: Salt, Pepper, Garlic
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

なんこつ

Cartilage

Recommend

A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.

  • Ingredients: Chicken cartilage
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

かわ塩

Chicken skin skewer

Recommend

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

三角ぼんじり

Bonjiri (chicken tailbone meat)

Recommend

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Ingredients: Chicken tail
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

きも(レバー)

Liver

Recommend

A dish of grilled liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

つくね塩

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken, Perilla, Onion, Bread crumbs
  • Flavor: Salt, Pepper, Garlic
  • Cooking: Mix/Blend, Grill, Skewer roasting

tax included

Chicken rice soup
とり雑炊

Chicken rice soup

Recommend

A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.

  • Ingredients: Chicken thigh, Scallion/Green onion/Leek, Rice, Hen's egg, Nori, Pickled daikon
  • Flavor: Salt, Chicken bones, Pepper
  • Cooking: Simmer, Cover/Add, Cut

tax included

だし茶漬け梅

Ume chazuke (plum and rice with tea)

Recommend

Rice topped with pickled plums with Japanese tea poured over.

  • Ingredients: Scallion/Green onion/Leek, Rice, Ume (Japanese apricot), Nori, Pickled daikon
  • Flavor: Tsuyu, Chicken bones
  • Cooking: Mix/Blend, Cover/Add

tax included

砂ずり(砂肝)

Grilled gizzard skewer

Recommend

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

トリキパンケーキチョコ&ホイップ

Pancake

Recommend
  • Ingredients: Peanut, Fresh cream
  • Cooking: Cover/Add

tax included

もも貴族焼(たれ)

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken thigh
  • Flavor: Sauce: Others
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

むね貴族焼(塩)

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken breast
  • Flavor: Salt, Pepper
  • Cooking: Cover/Add, Grill, Skewer roasting

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday 15:00 - 23:00
Saturday & Sunday & Holiday 12:00 - 23:00

Average price

Dinner: 2,000 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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