下北沢 楽酒屋 ごえん

Goen

  • Izakaya (Japanese Style Pub),Motsunabe (Horumon Hot Pot),Sashimi (Raw Sliced Fish)
  • Dinner 2,500 JPY
  • 03-3412-7511 (+81-3-3412-7511)
  • 18:00 - 24:00(L.O.22:30, Drink L.O. 23:15)
  • Shimo-Kitazawa(Tokyo)
    Odakyu Odawara Line Shimo-Kitazawa Station South Exit 4-minute walk

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Menu Recommendations

チキン南蛮

Fried chicken with vinegar and tartar sauce

Recommend
  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

出し巻き玉子

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

フライドポテト

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

ゴーヤーちゃんぷるう

Goya Champuru

Recommend

An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.

  • Ingredients: Bitter melon, Hen's egg
  • Cooking: Stir-fry

tax included

サーモンのホイル焼

Seared salmon

Recommend

A dish created by heating one side of a block of salmon at a high temperature.

  • Ingredients: Salmon
  • Cooking: Bake/Roast

tax included

餃子

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

さつま揚げ

Satsuma-age

Recommend

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Cooking: Deep-fry

tax included

シーザーSALAD

Caesar salad

Recommend
  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

梅水晶

Shark cartilage with pickled plum

Recommend

Shark cartilage with a dressing of pickled plums.

  • Ingredients: Ume (Japanese apricot), Shark cartilage
  • Cooking: Pickle

tax included

枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

18:00 - 24:00(L.O.22:30, Drink L.O. 23:15)

Close

Open everyday

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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