金のだししゃぶ 八馬 新宿本店

HACHIUMAShinjuku Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub),Shabu Shabu,Buffet
  • Dinner 4,000 JPY
  • 03-6233-8985 (+81-3-6233-8985)
  • Monday - Sunday & Day before holiday & Holiday 12:00 - 4:00, the following day
  • Shinjuku(Tokyo)
    JR Shinjuku Station East Exit 5-minute walk

Free & Instant Reservation

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生うにの牛巻き

Beef sushi rolls

Sushi rice wrapped in thinly cut slices of beef.

  • Ingredients: Beef, Vinegared rice, Sea urchin

tax included

炙りヒレ肉の寿司

Seared meat sushi

  • Ingredients: Beef fillet

tax included

生うに乗せ炙りヒレ肉の寿司

Beef nigiri sushi topped with sea urchin

Bite-sized lumps of vinegared rice topped with beef and sea urchin.

  • Ingredients: Beef, Sea urchin, Rice
  • Flavor: Vinegar
  • Cooking: Seared

tax included

黒毛和牛A5肉炙りカルパッチョ

Carpaccio (meat)

  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Mix/Blend, Cover/Add, Seared

tax included

肉の森 螺旋タワー

Grilled beef skewer

Bite-size beef threaded on skewers and grilled.

  • Ingredients: Beef
  • Cooking: Skewer roasting

tax included

極上和牛フィレの天ぷら

Beef tempura

Beef battered with wheat flour and fried in oil.

  • Ingredients: Beef, Wheat flour
  • Cooking: Deep-fry

tax included

霜降り和牛炙りすき焼き

Sukiyaki

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Beef loin, Hen's egg
  • Flavor: Sugar, Soy sauce
  • Cooking: Seared, Simmer

tax included

味噌きゅうり

Miso cucumbers

Cucumbers, eaten with miso.

  • Ingredients: Cucumber
  • Flavor: Miso

tax included

厚焼き玉子

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

ホタルイカの沖漬け

Firefly squid pickled in soy sauce

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax included

お造り五種盛り合わせ

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax included

骨付きラムステーキ 辛味噌ソース

Bone-in lamb steak

A dish prepared by grilling a thickly cut piece of lamb on the bone.

  • Ingredients: Lamb
  • Flavor: Spicy miso sauce
  • Cooking: Bake/Roast

tax included

黒毛和牛すじビーフシチュー

Beef stew

Bite-sized beef and vegetables stewed in a sauce with red wine and tomatoes.

  • Ingredients: Carrot, Potato, Beef tendon, Japanese black wagyu
  • Cooking: Stew

tax included

シャトーブリアン~アワビ肝ソース~

Chateaubriand steak

A cut of beef from the center, thickest part of beef fillet.

  • Ingredients: Beef chateaubriand
  • Cooking: Bake/Roast

tax included

A5ランク黒毛和牛ステーキ

Wagyu beef steak

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Japanese black wagyu

tax included

鮪と雲丹のユッケ

Tuna tartare

Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna, Sea urchin

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 12:00 - 4:00, the following day

Close

Open everyday

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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