Okizuke (pickles)
Fish such as squid, horse mackerel and Japanese white borer pickled in soy sauce
- Cooking: Pickle
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Assorted meat cuisine
Platter of various kinds of meat cuisine.
- Ingredients: Beef, Pork, Chicken
tax included
Liver mousse
Eaten baguette by dipping with mousse-form liver.
- Ingredients: Liver pate
tax included
Oysters marinated in olive oil
Oysters marinated in olive oil.
- Ingredients: Oyster
- Flavor: Olive oil
- Cooking: Pickle
tax included
Whitebait ajillo with baguette
Whitebait and garlic simmered in olive oil, served with baguette.
- Ingredients: Garlic, Whitebait, Bread
- Flavor: Olive oil
- Cooking: Stew
tax included
Assorted meat cuisine
Platter of various kinds of meat cuisine.
- Ingredients: Beef, Pork, Chicken
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Bagna cauda
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
- Ingredients: Cucumber, Tomato, Carrot, Anchovy
- Cooking: Mix/Blend
tax included
Cheese fondue
A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.
- Ingredients: Cheese
- Cooking: Simmer
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Beef skirt
Dish made using a cut from the diaphram called "Harami" (beef).
- Ingredients: Beef skirt
tax included
Wagyu beef spencer roll
A dish made by using wagyu beef portion of Spencer roll, called "ribu rosu".
- Ingredients: Beef spencer roll, Wagyu beef
- Cooking: Bake/Roast
tax included
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
- Ingredients: Tomato, Basil, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Cheese pizza
- Ingredients: Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Tomato sauce pasta
- Ingredients: Tomato, Spaghetti
- Cooking: Boil
tax included
Peperoncino
- Ingredients: Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Other risottos
- Ingredients: Rice
- Cooking: Stew
tax included
Smoked
A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.
- Cooking: Smoke
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Wagyu beef sirloin steak
Wagyu beef around back called sirloin thickly cut and grilled.
- Ingredients: Beef sirloin, Wagyu beef
- Cooking: Bake/Roast
tax included
Seared beef
Beef quickly char-grilled and seasoned with soy sauce and condiments, etc.
- Ingredients: Beef
- Cooking: Dress
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
tax included
Fried whole chicken
A seasoned chicken fried whole in oil.
- Cooking: Deep-fry
tax included
Salmon Carpaccio
Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.
- Ingredients: Fatty salmon
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Pickles
- Ingredients: Pickles
- Cooking: Pickle
tax included
Olives
Olives pickled in olive oil
- Ingredients: Olive
- Cooking: Pickle
tax included
Pate
- Cooking: Pâté
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Scallop carpaccio
Thinly-sliced scallops topped with olive oil, salt, and pepper.
- Ingredients: Scallop
- Flavor: Salt, Olive oil, Pepper
- Cooking: Raw
tax included
Ratatouille
Stewed dish of vegetables such as onions and eggplants, fried together with garlic and olive oil, with tomatoes and spices added in.
- Ingredients: Zucchini, Tomato, Eggplant, Bell pepper, Garlic
- Flavor: Olive oil, Red pepper
- Cooking: Simmer
tax included
Tuna steak
Thickly sliced tuna seasoned and grilled.
- Ingredients: Tuna
- Cooking: Bake/Roast
tax included
Grilled onions with butter
A dish of onions grilled with butter.
- Ingredients: Onion
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Oven Grill
A dish of meat, seafood, and vegetables grilled in an oven.
- Cooking: Bake/Roast
tax included
Smoked
A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.
- Cooking: Smoke
tax included
Assorted appetizers, 3 kinds
Platter of 3 kinds of appetizers.
tax included
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
tax included
Coriander salad
- Ingredients: Coriander
- Cooking: Mix/Blend
tax included
Roast pork
Seared and steamed pork.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Simmered beef with tomato
A dish of beef stewed with tomato.
- Ingredients: Tomato
- Cooking: Stew
tax included
Red wine stew
- Cooking: Stew
tax included
Shellfish steamed with white wine
Shellfish seasoned with condiments and steamed together with white wine.
- Ingredients: Shellfish
- Flavor: White wine
- Cooking: Steam
tax included
Simmered beef with tomato
A dish of beef stewed with tomato.
- Ingredients: Tomato
- Cooking: Stew
tax included
Baguette
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Fritter
Food ingredients battered and fried in oil.
- Cooking: Deep-fry
tax included
Fritter
Food ingredients battered and fried in oil.
- Cooking: Deep-fry
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
tax included
Roast pork
Seared and steamed pork.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Grilled boned chicken
Grilled boned chicken dish.
- Ingredients: Chicken
- Cooking: Grill
tax included
Rare beef cutlet
Breaded beef deep-fried in oil and eaten while the beef is still rare.
- Ingredients: Beef, Bread crumbs
- Cooking: Deep-fry
tax included
Grilled / sauteed pork
- Ingredients: Pork
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
tax included
Beef chuck eye roll
Beef dish made using a cut from the shoulder area called "Kata-rosu".
- Ingredients: Beef chuck
tax included
Steak of the day
Steak that changes every day.
tax included
Marinara
Pizza dough topped with tomato sauce, garlic and oregano, then baked.
- Ingredients: Tomato, Garlic, Wheat flour
- Flavor: Olive oil, Oregano
- Cooking: Bake/Roast
tax included
Other pizzas
- Ingredients: Wheat flour
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Raw ham pizza
- Ingredients: Raw ham, Wheat flour
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Other pizzas
- Ingredients: Wheat flour
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Bismarck
Pizza dough topped with cheese, bacon and soft-boiled egg.
- Ingredients: Spinach, Hen's egg, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Other pizzas
- Ingredients: Wheat flour
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
Arrabbiata
Pasta mixed with tomato sauce prepared from chili peppers and garlic.
- Ingredients: Pork, Tomato, Basil, Onion, Garlic, Spaghetti
- Flavor: Red pepper
- Cooking: Boil
tax included
Vongole Bianco
Pasta mixed with Manila clams seasoned with garlic and white wine.
- Ingredients: Manila clam, Cherry tomato, Garlic, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
Vongole Rosso
Pasta mixed with seasoned Manila clams and cooked tomato sauce.
- Ingredients: Manila clam, Tomato, Garlic, Anchovy, Spaghetti
- Flavor: Red pepper
- Cooking: Boil
tax included
Carbonara
Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.
- Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
- Cooking: Boil
tax included
Creamy crab tomato pasta
Pasta mixed with crab and simmered tomato cream sauce.
- Ingredients: Tomato, Spaghetti, Crab
- Flavor: Cream sauce
- Cooking: Boil
tax included
Pasta with squid ink sauce
Pasta mixed with squid ink sauce.
- Ingredients: Squid ink, Spaghetti
- Cooking: Boil
tax included
Seafood risotto
Butter-sauteed rice and seafood simmered in wine and soup.
- Ingredients: Rice
- Flavor: Wine, Butter
- Cooking: Stew, Stir-fry
tax included
Other risottos
- Ingredients: Rice
- Cooking: Stew
tax included
Gelato
- Ingredients: Fresh cream, Milk
- Cooking: Freeze
tax included
Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)
A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.
- Ingredients: Bracken starch
- Flavor: Brown sugar syrup, Soybean flour
- Cooking: Harden/Congeal
tax included
Affogato
Italian dessert of vanilla ice cream or gelato topped with coffee or another beverage.
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Cover/Add
tax included
Sherbet
- Cooking: Freeze
tax included
Cheesecake
- Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)