蒸氣屋(蒸気屋) 辻堂店

Jyokiya Tsujidoten

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Spanish Bar / Italian Bar,Bistro
  • Dinner 3,000 JPY
  • 046-652-4299 (+81-46-652-4299)
  • Monday - Friday Dinner: 17:00 - 24:30(L.O.23:30, Drink L.O. 24:00) Saturday & Day before holiday Dinner: 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Sunday Dinner: 16:00 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Tsujido(Kanagawa)
    JR Tokaido Main Line Tsujido Station South Exit 2-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

湘南佐島シラスの沖漬け

Okizuke (pickles)

Fish such as squid, horse mackerel and Japanese white borer pickled in soy sauce

  • Cooking: Pickle

tax excluded

海どっさりカルパッチョ

Carpaccio (fish)

Recommend

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

蒸気屋名物!!豪華肉肉グリル盛り!!

Assorted meat cuisine

Platter of various kinds of meat cuisine.

  • Ingredients: Beef, Pork, Chicken

tax excluded

なめらか鶏白レバーのブリュレムース バケット添え

Liver mousse

Eaten baguette by dipping with mousse-form liver.

  • Ingredients: Liver pate

tax excluded

カキのガーリックオイル漬け

Oysters marinated in olive oil

Oysters marinated in olive oil.

  • Ingredients: Oyster
  • Flavor: Olive oil
  • Cooking: Pickle

tax excluded

湘南佐島シラスのアヒージョ バケット添え

Whitebait ajillo with baguette

Whitebait and garlic simmered in olive oil, served with baguette.

  • Ingredients: Garlic, Whitebait, Bread
  • Flavor: Olive oil
  • Cooking: Stew

tax excluded

お肉の2929盛り

Assorted meat cuisine

Recommend

Platter of various kinds of meat cuisine.

  • Ingredients: Beef, Pork, Chicken

tax excluded

出来立てポテトサラダ スクランブルエッグのせ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax excluded

湘南地野菜彩りサラダ ハニードレッシング

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax excluded

湘南地野菜のバーニャカウダー ゴルゴンゾーラ アンチョビソース

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax excluded

チージャガフォンデュ バケット添え

Cheese fondue

A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.

  • Ingredients: Cheese
  • Cooking: Simmer

tax excluded

蒸氣屋名物!!特製からあげ~ゆずマヨ~

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

牛ハラミ肉

Beef skirt

Dish made using a cut from the diaphram called "Harami" (beef).

  • Ingredients: Beef skirt

tax excluded

和牛リブロース

Wagyu beef spencer roll

A dish made by using wagyu beef portion of Spencer roll, called "ribu rosu".

  • Ingredients: Beef spencer roll, Wagyu beef
  • Cooking: Bake/Roast

tax excluded

マルゲリータ~Rosso~

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

クワトロフォルマッジョ~Bianco~

Cheese pizza

  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

イベリコ豚生ハムとモッツァレラ トマトソース

Tomato sauce pasta

  • Ingredients: Tomato, Spaghetti
  • Cooking: Boil

tax excluded

湘南佐島シラスのぺペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax excluded

岩ノリとアサリの和風リゾット

Other risottos

  • Ingredients: Rice
  • Cooking: Stew

tax excluded

地魚とチーズの瞬間燻製串

Smoked

A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.

  • Cooking: Smoke

tax excluded

海のカルパッチョ 5種のソース

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

A4和牛サーロインステーキ

Wagyu beef sirloin steak

Recommend

Wagyu beef around back called sirloin thickly cut and grilled.

  • Ingredients: Beef sirloin, Wagyu beef
  • Cooking: Bake/Roast

tax excluded

国産牛のタタキ~ジャンジャンブルソース~

Seared beef

Beef quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Beef: others
  • Cooking: Dress

tax excluded

厚切り牛タン~シンプルに塩レモン~

Beef tongue

Beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue

tax excluded

スパイシー丸鶏の素揚げ

Fried whole chicken

A seasoned chicken fried whole in oil.

  • Cooking: Deep-fry

tax excluded

生サーモンのカルパッチョ~柚子マヨネーズ~

Salmon Carpaccio

Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.

  • Ingredients: Fatty salmon
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

湘南地野菜の自家製ピクルス

Pickles

  • Ingredients: Pickles
  • Cooking: Pickle

tax excluded

3種のオリーブオイル漬け

Olives

Olives pickled in olive oil

  • Ingredients: Olive
  • Cooking: Pickle

tax excluded

お肉のパテ

Pate

  • Cooking: Pâté

tax excluded

チーズの盛り合せ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax excluded

ホタテのカルパッチョ カリフラワーのソース

Scallop carpaccio

Thinly-sliced scallops topped with olive oil, salt, and pepper.

  • Ingredients: Scallop
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Raw

tax excluded

半熟玉子とラタトゥイユ

Ratatouille

Stewed dish of vegetables such as onions and eggplants, fried together with garlic and olive oil, with tomatoes and spices added in.

  • Ingredients: Zucchini, Tomato, Eggplant, Bell pepper, Garlic
  • Flavor: Olive oil, Red pepper
  • Cooking: Simmer

tax excluded

マグロのステーキパン粉焼き

Tuna steak

Thickly sliced tuna seasoned and grilled.

  • Ingredients: Tuna
  • Cooking: Bake/Roast

tax excluded

ジャガイモとシャンピニョン 玉ねぎのバターソテー

Grilled onions with butter

A dish of onions grilled with butter.

  • Ingredients: Onion
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

キャベツのアンチョビオーブン焼き

Oven Grill

A dish of meat, seafood, and vegetables grilled in an oven.

  • Cooking: Bake/Roast

tax excluded

燻製xスモークx燻し盛り

Smoked

A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.

  • Cooking: Smoke

tax excluded

オススメ前菜3種盛り

Assorted appetizers, 3 kinds

Platter of 3 kinds of appetizers.

tax excluded

湘南佐島シラスの和風サラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

tax excluded

パクチー好きのサラダ

Coriander salad

  • Ingredients: Coriander
  • Cooking: Mix/Blend

tax excluded

相模豚のローストポークのサラダ仕立て 柚子胡椒ドレッシング バルサミコソース

Roast pork

Seared and steamed pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax excluded

牛ほほ肉トマト煮

Simmered beef with tomato

A dish of beef stewed with tomato.

  • Ingredients: Tomato
  • Cooking: Stew

tax excluded

牛タン牛スジの赤ワイン煮

Red wine stew

  • Cooking: Stew

tax excluded

貝とジャガイモとバジルの白ワイン蒸し

Shellfish steamed with white wine

Shellfish seasoned with condiments and steamed together with white wine.

  • Ingredients: Shellfish:Others
  • Flavor: White wine
  • Cooking: Steam

tax excluded

モツ ビアータ

Simmered beef with tomato

A dish of beef stewed with tomato.

  • Ingredients: Tomato
  • Cooking: Stew

tax excluded

バケットセット

Baguette

tax excluded

定番ポテトフライ 2種ソースで

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

カマンベールチーズフリット~ハニーソース~

Fritter

Food ingredients battered and fried in oil.

  • Cooking: Deep-fry

tax excluded

北海生ダコの岩ノリフリット~シンプルに塩レモン~

Fritter

Food ingredients battered and fried in oil.

  • Cooking: Deep-fry

tax excluded

牛タン燻製低温ロースト シンプル塩レモン

Beef tongue

Beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue

tax excluded

相模豚ローストポーク オニオンガーリックソース

Roast pork

Seared and steamed pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax excluded

骨付き鶏もも肉のグリル~ゴルゴンゾーラクリーミー粒マスタードソース~

Grilled boned chicken

Grilled boned chicken dish.

  • Ingredients: Chicken
  • Cooking: Grill

tax excluded

和牛レアカツレツ

Rare beef cutlet

Breaded beef deep-fried in oil and eaten while the beef is still rare.

  • Ingredients: Beef, Bread crumbs
  • Cooking: Deep-fry

tax excluded

相模豚のグリル~玉ねぎ和風ソース~

Grilled / sauteed pork

  • Ingredients: Pork
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

和牛ランプ肉

Wagyu beef steak

Thickly cut and grilled Japanese beef called "Wagyu" beef.

tax excluded

熟成エージング牛肩ロース

Beef chuck eye roll

Beef dish made using a cut from the shoulder area called “Kata-rosu”.

  • Ingredients: Beef chuck

tax excluded

本日のA4ランク牛

Steak of the day

Steak that changes every day.

tax excluded

マリナーラ~Rosso~

Marinara

Pizza dough topped with tomato sauce, garlic and oregano, then baked.

  • Ingredients: Tomato, Garlic, Wheat flour
  • Flavor: Olive oil, Oregano
  • Cooking: Bake/Roast

tax excluded

オルトナーラ~Rosso~

Other pizzas

  • Ingredients: Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

プロシュート~Rosso~

Raw ham pizza

  • Ingredients: Raw ham, Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

湘南佐島シラスどっさり~Bianco~

Other pizzas

  • Ingredients: Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ビスマルク~Bianco~

Bismarck

Pizza dough topped with cheese, bacon and soft-boiled egg.

  • Ingredients: Spinach, Hen's egg, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ナポレターナ~Rosso~

Other pizzas

  • Ingredients: Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ペンネアラビアータ

Arrabbiata

Pasta mixed with tomato sauce prepared from chili peppers and garlic.

  • Ingredients: Pork, Tomato, Basil, Onion, Garlic, Spaghetti
  • Flavor: Red pepper
  • Cooking: Boil

tax excluded

ボンゴレビアンコ

Vongole Bianco

Pasta mixed with Manila clams seasoned with garlic and white wine.

  • Ingredients: Manila clam, Cherry tomato, Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax excluded

ボンゴレロッソ

Vongole Rosso

Pasta mixed with seasoned Manila clams and cooked tomato sauce.

  • Ingredients: Manila clam, Tomato, Garlic, Anchovy, Spaghetti
  • Flavor: Red pepper
  • Cooking: Boil

tax excluded

濃厚カルボナーラ

Carbonara

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax excluded

渡り蟹トマトクリームパスタ

Creamy crab tomato pasta

Pasta mixed with crab and simmered tomato cream sauce.

  • Ingredients: Tomato, Spaghetti, Crab
  • Flavor: Cream sauce
  • Cooking: Boil

tax excluded

美しい。。。でも美しい イカスミパスタ

Pasta with squid ink sauce

Pasta mixed with squid ink sauce.

  • Ingredients: Squid ink, Spaghetti
  • Cooking: Boil

tax excluded

漁師風ぺスカトーレリゾット

Seafood risotto

Butter-sauteed rice and seafood simmered in wine and soup.

  • Ingredients: Rice
  • Flavor: Wine, Butter
  • Cooking: Stew, Stir-fry

tax excluded

湘南佐島シラスのぺぺごはん

Other risottos

  • Ingredients: Rice
  • Cooking: Stew

tax excluded

本日のジェラード

Gelato

  • Ingredients: Fresh cream, Milk
  • Cooking: Freeze

tax excluded

わらびもち抹茶アイス添え

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.

  • Ingredients: Bracken starch
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Harden/Congeal

tax excluded

アフォガード

Affogato

Italian dessert of vanilla ice cream or gelato topped with coffee or another beverage.

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Cover/Add

tax excluded

本日のシャーベット

Sherbet

  • Cooking: Freeze

tax excluded

チーズケーキ~バニラアイスベリー添え~

Cheesecake

  • Ingredients: Hen's egg, Wheat flour, Fresh cream, Cream cheese
  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 24:30(L.O.23:30, Drink L.O. 24:00)
Saturday & Day before holiday Dinner: 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Sunday Dinner: 16:00 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Open year-round

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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