串揚げと季節の料理 莫莫

Bakubaku

  • Credit Card
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Fried Skewers (Meat and Vegetables),Sashimi (Raw Sliced Fish)
  • Dinner 3,500 JPY
  • 045-323-9563 (+81-45-323-9563)
  • Monday - Friday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 23:00) Saturday 15:30 - 24:00(L.O.23:00, Drink L.O. 23:00) Monday - Friday Lunch: 11:30 - 14:00(L.O.14:00)
  • Kannai / Bashamichi(Kanagawa)
    JR Keihin-Tohoku Line Kannai Station North Exit 5-minute walk

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天使の海老

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Shrimp, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

なす

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Eggplant, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

豚玉

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Pork shoulder, Onion
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

ヤングコーン

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Baby corn, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

ハムカツ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Ham, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

赤ウィンナー

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Wiener, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

もち

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Mochi (rice cake), Nori
  • Flavor: Soy sauce
  • Cooking: Deep-fry

tax included

しし唐

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Shishito pepper, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

レンコン

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Lotus root, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

長いも

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Chinese yam, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Soy sauce
  • Cooking: Deep-fry

tax included

紅生姜

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Ginger, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

豆腐

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Soft tofu, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Soy sauce
  • Cooking: Deep-fry

tax included

しいたけ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Shiitake, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Salted lemon
  • Cooking: Deep-fry

tax included

チーズ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Natural cheese, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

ひな鳥

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Chicken thigh, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Dark soy sauce, Japanese pepper
  • Cooking: Deep-fry

tax included

プチトマト

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Cherry tomato, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

イカ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Squid, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

牛串

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Beef, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

ホタテ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Scallop, Bread crumbs, Wheat flour, Hen's egg
  • Flavor: Salted lemon
  • Cooking: Deep-fry

tax included

カニコロッケ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Crab, Milk, Onion, Wheat flour, Bread crumbs, Hen's egg
  • Flavor: Tartar sauce, Worcestershire sauce, Salt, White pepper
  • Cooking: Deep-fry

tax included

豚西京漬け

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Pork, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Kyoto-style miso
  • Cooking: Deep-fry

tax included

アスパラ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Asparagus, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

ネギ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Japanese leek, Bread crumbs, Hen's egg, Wheat flour
  • Flavor: Worcestershire sauce
  • Cooking: Deep-fry

tax included

5本コース

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Ingredients: Pork, Processed vegetable, Chicken
  • Flavor: Worcestershire sauce, Dark soy sauce, Salt
  • Cooking: Deep-fry

tax included

10本コース

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Ingredients: Processed vegetable, Shrimp, Squid, Pork, Chicken, Processed marine product
  • Flavor: Worcestershire sauce, Soy sauce, Japanese pepper, Salt
  • Cooking: Deep-fry

tax included

15本コース

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Ingredients: Shrimp, Pork, Chicken, Beef, Vegetable, Squid, Scallop
  • Flavor: Lemon salt, Dark soy sauce, Worcestershire sauce
  • Cooking: Deep-fry

tax included

20本コース

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Ingredients: Shrimp, Squid, Pork, Chicken, Beef, Vegetable, Shellfish, Mochi (rice cake), Japanese quail egg, Scallop
  • Flavor: Lemon salt, Worcestershire sauce, Dark soy sauce, Tartar sauce
  • Cooking: Deep-fry

tax included

お新香

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Daikon radish, Carrot, Eggplant
  • Flavor: Salt, Vinegar
  • Cooking: Pickle

tax included

九条ネギ鶏皮ポン酢

Food dressed with ponzu

A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).

  • Ingredients: Chicken skin, Japanese leek, Daikon radish, Perilla, White sesame
  • Flavor: Ponzu, Lemon juice, Grated daikon radish and chili
  • Cooking: Dress

tax included

じっくり煮込んだ「牛筋煮込み」

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Beef, Scallion/Green onion/Leek, Ginger
  • Flavor: Dark soy sauce, Sake(Japanese rice wine), Mirin, Dashi, Coarse sugar
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 23:00)
Saturday 15:30 - 24:00(L.O.23:00, Drink L.O. 23:00)
Monday - Friday Lunch: 11:30 - 14:00(L.O.14:00)

Close

Every Sunday Holiday Year end & New Year holidays(December 30, 2020 - January 4, 2021)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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