Appetizer
- Ingredients: Scallop, Snow crab, Egg yolk, Ginger, Processed vegetable, Tomato, Shallot
- Flavor: Olive oil, Vinegar
- Cooking: Raw, Boil, Dress, Cut
tax included
Other egg dishes
- Ingredients: Hen's egg, Foie gras, Shallot, Scallion/Green onion/Leek, Parsley, Mushroom, Shiitake
- Flavor: Alcoholic beverage: Others, Fond de veau, Butter
- Cooking: Bake/Roast
tax included
Carpaccio (fish)
- Ingredients: White flesh fish, Tomato, Scallion/Green onion/Leek, Shallot
- Flavor: Olive oil, Lemon juice, Soy sauce
- Cooking: Raw
tax included
Assorted seasonal vegetables
- Ingredients: Sea urchin, Tomato, Broccoli, Baby corn, Okra, Snap garden peas, Asparagus, Processed vegetable, Anchovy
- Flavor: Mayonnaise, Lemon juice, Olive oil
- Cooking: Raw, Boil
tax included
Raw oyster
- Ingredients: Oyster, Scallion/Green onion/Leek, Shallot, Lemon
- Flavor: Salt
- Cooking: Raw
tax included
Pate de campagne (French country-style pate)
- Ingredients: Pork, Chicken liver, Hen's egg, Onion, Bacon
- Flavor: Salt, Pepper, Spices
- Cooking: Pâté
tax included
Squid ink paella
- Ingredients: Squid, Shallot, Bacon, Pork, Shellfish, Processed vegetable
- Flavor: Spices, Bouillon
- Cooking: Simmer
tax included
Other terrines / pates / mousses
- Ingredients: Onion, Garlic, Fresh cream, Hen's egg, Hazelnut, Bread crumbs, Apple
- Flavor: Spices, Vinegar, Sugar, Oil: Others
- Cooking: Pâté
tax included
Foie gras poele
- Ingredients: Foie gras, Scallop, Potato, Fresh cream, Milk, Mushroom, Shiitake, Shallot
- Flavor: Butter, Alcoholic beverage: Others, Fond de veau
- Cooking: Bake/Roast
tax included
Roast lamb
- Ingredients: Lamb loin, Processed vegetable
- Cooking: Bake/Roast
tax included
Pork loin steak
- Ingredients: Pork loin, Processed vegetable
- Cooking: Bake/Roast
tax included
Bouillabaisse
- Ingredients: Shrimp, Crab, Processed marine product, Scallop, Potato, Scallion/Green onion/Leek, Tomato, Garlic, Processed vegetable
- Flavor: Salt, Bouillon
- Cooking: Simmer
tax included
Other grilled / sauteed dishes
- Ingredients: Lobster, Processed vegetable, Anchovy
- Flavor: Vinegar, Red wine vinegar, Mustard, Olive oil
- Cooking: Grill
tax included
Red wine stew
- Ingredients: Beef cheek, Carrot, Celery, Onion, Parsley, Processed vegetable
- Flavor: Red wine, Red wine vinegar, Sauce au cassis, Salt, Pepper
- Cooking: Stew
tax included
Beef fillet steak
- Ingredients: Beef fillet, Processed vegetable
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Roast duck
- Ingredients: Duck meat, Processed vegetable
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Other fish dishes
- Ingredients: Red seabream
- Flavor: Salt, Lemon, Olive oil
- Cooking: Smoke
tax included
Caesar salad
- Ingredients: Baby leaf, Garlic, Raw ham, Parmesan cheese (Parmigiano-Reggiano), Tomato, Green beans, Bread
- Flavor: Mayonnaise, Salad dressing, Salt, Black pepper, Oil: Others
- Cooking: Raw, Dress
tax included
Fish cuisine
- Ingredients: White flesh fish
tax included
Creme brulee
- Ingredients: Egg yolk, Fresh cream, Milk, Fruit, Ice cream
- Flavor: Sugar: Others, Unrefined brown sugar
- Cooking: Steam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)