*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Red wine stew
- Ingredients: Beef cheek, Carrot, Celery, Onion, Parsley, Processed vegetable
- Flavor: Red wine, Red wine vinegar, Sauce au cassis, Salt, Pepper
- Cooking: Stew
- Ingredients: White flesh fish
Other fish dishes
- Ingredients: Red seabream
- Flavor: Salt, Lemon, Olive oil
- Cooking: Smoke
Beef fillet steak
- Ingredients: Beef fillet, Processed vegetable
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
- Ingredients: Baby leaf, Garlic, Raw ham, Parmesan cheese (Parmigiano-Reggiano), Tomato, Green beans, Bread
- Flavor: Mayonnaise, Salad dressing, Salt, Black pepper, Oil: Others
- Cooking: Raw, Dress
- Ingredients: Egg yolk, Fresh cream, Milk, Fruit, Ice cream
- Flavor: Sugar: Others, Unrefined brown sugar
- Cooking: Steam
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)