Popular Menu
本日の鮮魚のカルパッチョ
Carpaccio (fish)
Ingredients:
White flesh fish, Tomato, Scallion/Green onion/Leek, Shallot
Flavor:
Olive oil, Lemon juice, Soy sauce
Cooking:
Raw
Ingredients:
Scallop, Snow crab, Egg yolk, Ginger, Processed vegetable, Tomato, Shallot
Flavor:
Olive oil, Vinegar
Cooking:
Raw, Boil, Dress, Cut
Ingredients:
Oyster, Scallion/Green onion/Leek, Shallot, Lemon
Flavor:
Salt
Cooking:
Raw
山形三元豚ロースのロースト
Pork loin steak
Ingredients:
Pork loin, Processed vegetable
Cooking:
Bake/Roast
和牛ホホ肉の赤ワイン煮
Red wine stew
Ingredients:
Beef cheek, Carrot, Celery, Onion, Parsley, Processed vegetable
Flavor:
Red wine, Red wine vinegar, Sauce au cassis, Salt, Pepper
Cooking:
Stew
特製フォアグラのオムレツ
Other egg dishes
Ingredients:
Hen's egg, Foie gras, Shallot, Scallion/Green onion/Leek, Parsley, Mushroom, Shiitake
Flavor:
Alcoholic beverage: Others, Fond de veau, Butter
Cooking:
Bake/Roast
Ingredients:
White flesh fish
オーストラリア産仔羊のロースト
Roast lamb
Ingredients:
Lamb loin, Processed vegetable
Cooking:
Bake/Roast
オマール海老と旬野菜のグリエ
Other grilled / sauteed dishes
Ingredients:
Lobster, Processed vegetable, Anchovy
Flavor:
Vinegar, Red wine vinegar, Mustard, Olive oil
Cooking:
Grill
Bistro KATORI特製ブイヤベース
Bouillabaisse
Ingredients:
Shrimp, Crab, Processed marine product, Scallop, Potato, Scallion/Green onion/Leek, Tomato, Garlic, Processed vegetable
Flavor:
Salt, Bouillon
Cooking:
Simmer
真鯛カブトのスモークロースト
Other fish dishes
Ingredients:
Red seabream
Flavor:
Salt, Lemon, Olive oil
Cooking:
Smoke
特製パテ
Pate de campagne (French country-style pate)
Ingredients:
Pork, Chicken liver, Hen's egg, Onion, Bacon
Flavor:
Salt, Pepper, Spices
Cooking:
Pâté
黒毛和牛A4フィレステーキ
Beef fillet steak
Ingredients:
Beef fillet, Processed vegetable
Flavor:
Salt, Pepper
Cooking:
Bake/Roast
Ingredients:
Baby leaf, Garlic, Raw ham, Parmesan cheese (Parmigiano-Reggiano), Tomato, Green beans, Bread
Flavor:
Mayonnaise, Salad dressing, Salt, Black pepper, Oil: Others
Cooking:
Raw, Dress
Ingredients:
Egg yolk, Fresh cream, Milk, Fruit, Ice cream
Flavor:
Sugar: Others, Unrefined brown sugar
Cooking:
Steam
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
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