shojin 宗胡

SHOJIN SOUGO

  • Credit Card
  • Private Room
  • English Menu
  • Shojin Cuisine (Buddhist Cuisine),Local / Regional Cuisine,Kaiseki (Traditional Multi-Course Meal)
  • Lunch 1,500 JPY Dinner 8,000 JPY
  • 03-5414-1133 (+81-3-5414-1133)
  • Lunch: 11:30 - 17:00(L.O.15:00), Cafe: 14:00 - 17:00(L.O.16:00), Dinner: 18:00 - 23:30(L.O.22:00)
  • Roppongi(Tokyo)
    Subway Hibiya Line Roppongi Station Exit 3 1-minute walk

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Restaurant Detail

Restaurant Name shojin 宗胡
SHOJIN SOUGO
Phone Number 03-5414-1133 (+81-3-5414-1133)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 6-1-8, Roppongi, Minato-ku, Tokyo, 106-0032
Japanese Address

〒106-0032 東京都港区六本木6-1-8 六本木グリーンビル3F

Access Subway Hibiya Line Roppongi Station Exit 3 1-minute walk, Subway Chiyoda Line Nogizaka Station Exit 3 7-minute walk
Parking No Parking
Hours Lunch: 11:30 - 17:00(L.O.15:00), Cafe: 14:00 - 17:00(L.O.16:00), Dinner: 18:00 - 23:30(L.O.22:00)
Close Every Sunday Holiday
Average price Lunch 1,500 JPY Dinner 8,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card

Seating/Facility information

Seating Capacity 42
Banquet Maximum Party Size Seating 45
Standing 60
Reservation Maximum Party Size 25 - 60
Private Room Private Room
Wheelchair Accessible Restrooms Wheelchair accessible, Wheelchair accessible restroom
Kid Friendly Children are welcome, Kids' menu available, Kids' menu available (Inclusive of lunchtime), Dishes for kids available, Entry of baby buggies permitted.
Language Support English menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Other Chef on Duty, Bartender, Equipped with Wine cellar, Bar Establishment
Microphone available for use, Projector & screen available

Menu and Others information

Menu Bring in your own drink OK, Lunch, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options, Brunch
Lunch Service Lunch with drink, Lunch with dessert, The lunch menu is also available after 14:00
Delivery / Catering Catering Available

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Lunch: 11:30 - 17:00(L.O.15:00), Cafe: 14:00 - 17:00(L.O.16:00), Dinner: 18:00 - 23:30(L.O.22:00)

Close

Every Sunday Holiday

Average price

Lunch: 1,500 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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