Detailed Course Contents
8,800 JPY Course (8 Items)
季節のコース「楓」
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 21:30 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
Other Important Point
Taking away uneaten food and leftovers is prohibited.
Menu Information
先付け
Pre-appetizer dish
お椀
Soup dish
向付
Sashimi
| Cooking | Raw |
|---|
八寸
Other snacks / delicacies
魚料理／肉料理
The main dish of the first course
炊合せ
Stew
食事
Rice dish
甘味
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)