Misuji (top blade)
- Ingredients: Beef top blade
- Flavor: Tomato ketchup, Mustard, Salt, Pepper
- Cooking: Bake/Roast
tax included
Hatsu (heart)
- Ingredients: Beef heart
- Flavor: Tomato ketchup, Mustard, Salt, Pepper
- Cooking: Bake/Roast
tax included
Grilled / sauteed vegetables
- Ingredients: Zucchini, Potato, Shishito pepper
- Flavor: Tomato ketchup, Mustard, Salt, Pepper
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)