Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Grilled squid guts
Grilled squid guts.
- Ingredients: Squid
- Cooking: Bake/Roast
tax included
Lightly-dried Atka mackerel
Lightly dried and grilled Atka mackerel.
- Ingredients: Okhotsk atka mackerel
- Cooking: Dry, Bake/Roast
tax included
Garlic flavored french fries
Potatoes fried in oil, then flavored with garlic.
- Ingredients: Garlic, Potato
- Cooking: Deep-fry
tax included
Deep-fried yagen cartilage
Bite-size yagen (chicken cartilage) is thinly coated in batter and deep-fried in oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Mixed shrimp and vegetable tempura
Shrimps and cut vegetables battered and deep-fried.
- Ingredients: Processed vegetable, Shrimp
- Cooking: Deep-fry, Cut
tax included
Mozuku seaweed
- Ingredients: Mozuku (seaweed)
tax included
Assorted delicacies, 3 kinds
tax included
Korean-style chilled tofu
Chilled tofu garnished with kimchi, etc.
- Ingredients: Kimchi, Tofu
- Cooking: Chill
tax included
Green salad with tofu skin and tofu
- Ingredients: Soy milk, Bread crumbs, Crab
- Cooking: Deep-fry
tax included
Seafood salad
- Cooking: Mix/Blend
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)