Finely chopped wasabi roots and stems which are pickled in salt and combined with seasonings such as sake lees.
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Ingredients:
Wasabi
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Cooking:
Pickle
The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.
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Ingredients:
Avocado
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Cooking:
Raw
えびせん
Shrimp rice crackers
Cracker-like snack made from adding starch to minced shrimp and frying it in oil.
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Ingredients:
Shrimp
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Flavor:
Cooking oil
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Cooking:
Deep-fry
梅きゅうり
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
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Ingredients:
Cucumber
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Cooking:
Dress
A dish of sliced cool tomatoes.
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Ingredients:
Tomato
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Flavor:
Mayonnaise, Salt
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Cooking:
Cut
Cod ovaries which are marinated in seasonings and flavored.
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Ingredients:
Marinated cod roe
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Cooking:
Raw
Octopus dressed with grated or minced wasabi.
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Ingredients:
Octopus, Wasabi
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Cooking:
Dress
アボカドシーザーサラダ
Caesar salad with smoked salmon and avocado
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Ingredients:
Avocado, Cheese
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
A dish of ramen noodles and vegetables.
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Ingredients:
Chinese noodles
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Cooking:
Mix/Blend
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Ingredients:
Lettuce
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Flavor:
Japanese-style dressing
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Cooking:
Mix/Blend
炙り〆サバ
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
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Ingredients:
Soused mackerel
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Cooking:
Bake/Roast
鮮魚の塩だれユッケ
Other sashimi / fresh fish dishes
鮮魚三点盛り
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
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Flavor:
Soy sauce
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Cooking:
Raw
鮮魚五点盛り
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.
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Ingredients:
Tuna, Scallion/Green onion/Leek, Hen's egg
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Flavor:
Salt-based sauce
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Cooking:
Dress
鮮魚のカルパッチョ
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
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Flavor:
Olive oil
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Cooking:
Mix/Blend
馬刺し盛り合わせ
Assorted edible horse meat
Platter of various kinds of edible horse meat.
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Ingredients:
Horse meat, Scallion/Green onion/Leek
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Flavor:
Soy sauce, Ginger, Garlic
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Cooking:
Raw
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Ingredients:
Horse meat, Garlic
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Cooking:
Raw
焼き鳥盛り合わせ(塩/タレ/にんにく)
Assorted grilled chicken skewers, 5 kinds
Platter of 5 different cuts of chicken skewered and grilled.
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Ingredients:
Chicken
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Cooking:
Skewer roasting
ホルモン鉄板焼き
Offal Teppanyaki
Grilled offal called "Horumon" on an iron hot plate.
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Ingredients:
Beef organ meat, Bean sprouts, Garlic chives, Cabbage
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Cooking:
Teppanyaki
Atka mackerel seared on a grill.
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Ingredients:
Okhotsk atka mackerel
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Cooking:
Broil/Barbecue
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
チキン南蛮
Fried chicken with vinegar and tartar sauce
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Ingredients:
Chicken, Onion, Hen's egg, Wheat flour
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
ポテトフライ(明太マヨ添え)
Other fried foods
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Ingredients:
Potato
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
きびなごの唐揚げ
Fried silver-stripe round herring
Silver-stripe round herring lightly battered and fried in oil..
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Ingredients:
Silver-stripe round herrings
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Cooking:
Deep-fry
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
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Ingredients:
Fish paste
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Flavor:
Ginger, Soy sauce
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)