Restaurant Detail
| Address | 2-2-12, Minamikoshigaya, Koshigaya-shi, Saitama, 343-0845 |
|---|---|
| Japanese Address |
〒343-0845 埼玉県越谷市南越谷2-2-12 コアーズビル2F
|
| Access | JR Musashino Line Minami-Koshigaya Station 1-minute walk, Tobu Isesaki Line (Tobu Sky Tree line) Shin-Koshigaya Station East Exit 2-minute walk |
| Parking | No Parking |
| Phone Number | +81-48-971-6323 |
| Hours |
Monday - Friday 16:00 - 24:00 Saturday & Sunday & Holiday 12:00 - 24:00 |
| Close | Open everyday |
| Average price | Lunch 2,500 JPY Dinner 3,480 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard <Electronic Money / Other Payment Methods> Rakuten Pay, PayPay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). 【キャンセル規定】 ■当日の人数変更・キャンセル料金は全額お客様のご負担とさせて頂きます。 ■全キャンセルの場合：3日前まで受付ます。以降はコース料金の50%。席のみ予約は一人様、1,000円のキャンセル料金を頂戴します。 ■人数変更について（コース予約）：5名様以上のご予約における人数変更は、3日前まで承ります。4名様以下のご予約における人数変更は、前日18時まで承ります。それ以降の人数減少・キャンセルについては、コース代金の100％を頂戴いたします。 ■繁忙日のご利用はご予約の時間から2時間制でのご案内となります。 【繁忙日のご利用について】 金土祝前日など繁忙日はご予約頂いたお時間から2時間制となります。 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 150 |
|---|---|
| Banquet Maximum Party Size |
Seating 40 |
| Reservation Maximum Party Size | - 150 |
| Private Room | Private Room |
| Smoking | All seats can be smoked |
| Kid Friendly | Children are welcome, Entry of baby buggies permitted. |
| Language Support | English speaking staff available |
| Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
Menu and Others information
| Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu |
|---|---|
| Lunch Service | Lunch with drink |
|
Infection prevention FAQUpdated on May 18, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.