秩父名物 酒場 ぶぶすけ

Bubusuke

  • Credit Card
  • Izakaya (Japanese Style Pub),Udon Noodles,Katsudon (Deep-fried Pork Cutlet Rice Bowl)
  • Dinner 3,000 JPY
  • 0494-25-7578 (+81-494-25-7578)
  • Monday & Wednesday & Thursday & Sunday 16:00 - 24:00(L.O.23:00) Friday & Saturday & Day before holiday 16:00 - 1:00, the following day(L.O.24:00)
  • Chichibu / Nagatoro(Saitama)
    Chichibu Railway Chichibu Main Line Chichibu Station 1-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

秩父味噌ポテト

Deep-fried dish

Recommend
  • Ingredients: Potato
  • Flavor: Miso
  • Cooking: Deep-fry

tax excluded

ずりあげうどん

Wheat noodles

Recommend

Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.

  • Ingredients: Udon
  • Cooking: Boil

tax excluded

みそ豚丼

Miso pork rice bowl

Recommend

Miso marinated pork grilled and served over rice.

  • Ingredients: Pork, Rice
  • Flavor: Miso
  • Cooking: Bake/Roast

tax excluded

わらじカツ丼

Pork cutlet rice bowl

Recommend

Pork cutlet covered with scrambled eggs and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Pork loin, Rice
  • Cooking: Deep-fry

tax excluded

若鶏のネギ塩鉄板

Chicken teppanyaki

Recommend
  • Ingredients: Chicken, Japanese leek
  • Flavor: Salt
  • Cooking: Teppanyaki

tax excluded

揚げたて厚揚げ

Fried tofu

Recommend

A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax excluded

ハムカツの串揚げ

Deep-fried skewered ham

Recommend

Battered and deep-fried skewered ham.

  • Ingredients: Ham
  • Cooking: Deep-fry

tax excluded

ピリ辛もつ煮

Simmered organ meats

Recommend

Pork or beef organ meats stewed in a soy or miso sauce.

  • Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
  • Flavor: Miso
  • Cooking: Simmer

tax excluded

キャベ玉オムレツ

Omelet

Recommend

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg, Cabbage
  • Cooking: Bake/Roast

tax excluded

握り寿司

Nigiri sushi

Recommend

Sushi rice shaped into a ball topped with seafood, egg omelet, etc.

  • Ingredients: Vinegared rice

tax excluded

ビール

Beer

Recommend
  • Types of drink: Beer
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

Recommend + Dinner

5,500 JPY Course (10 Items)

ぶぶすけプレミアムコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 21:30

tax excluded

Recommend + Dinner

5,500 JPY Course (8 Items)

ぶぶすけの塩ちゃんこ鍋コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 21:30

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday & Thursday & Sunday 16:00 - 24:00(L.O.23:00)
Friday & Saturday & Day before holiday 16:00 - 1:00, the following day(L.O.24:00)

Close

Every Tuesday

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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