ふかひれの姿煮込み特大吉切鮫尾びれ
Shark fin stew
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Ingredients:
Shark fin
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Cooking:
Simmer
干し鮑
Simmered whole abalone
a dish of abalone and vegetables simmered in soy sauce-flavored sauce.
フォーティャオチァン 福建名菜「乾貨」の壷蒸し煮スープ
Shark fin soup
A soup dish of shark fin boiled and seasoned with condiments, and potato starch mixed with water to thicken.
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Ingredients:
Shark fin
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Cooking:
Simmer
Chinese dish from Beijing made with a whole duck prepared and roasted.
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Ingredients:
Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
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Cooking:
Bake/Roast
伊勢海老の一品料理 XO醤炒め
Grilled spiny lobster
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Ingredients:
Spiny lobster
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Cooking:
Bake/Roast
スッポンと大山鶏の薬膳風スープ
Softshell turtle golden soup
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Ingredients:
Soft-shelled turtle
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Cooking:
Simmer
スッポンの土鍋煮込み
Softshell turtle golden soup
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Ingredients:
Soft-shelled turtle
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Cooking:
Simmer
スペアリブのスパイシー柔らか揚げ
Spareribs
黒毛和牛リブロースのステーキ 豆鼓ソース
Wagyu beef spencer roll steak
Wagyu beef from the part of the cow called the spencer roll, thickly cut and grilled.
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Ingredients:
Beef spencer roll, Wagyu beef
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Cooking:
Bake/Roast
大山鶏の塩釜焼き
Salted and grilled locally raised chicken
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Ingredients:
Chicken
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)