うなぎ藤田 白金台店

Fujita Shirokanedaiten

  • Credit Card
  • Private Room
  • Eel / Unagi (Freshwater Eel)
  • Dinner 3,200 JPY
  • 03-6432-5636 (+81-3-6432-5636)
  • Tuesday - Sunday 11:30 - 14:00(L.O.14:00) Tuesday - Sunday 17:00 - 21:00(L.O.21:00)
  • Shirokane / Shirokanedai(Tokyo)
    Subway Namboku Line Shirokanedai Station Exit 1 8-minute walk

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Menu Recommendations

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Restaurant Detail

Restaurant Name うなぎ藤田 白金台店
Fujita Shirokanedaiten
Phone Number 03-6432-5636 (+81-3-6432-5636)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 4-19-21, Shirokanedai, Minato-ku, Tokyo, 108-0071
Japanese Address

〒108-0071 東京都港区白金台4-19-21 白金IGAXビル3F

Access Subway Namboku Line Shirokanedai Station Exit 1 8-minute walk, Toei Mita Line Shirokanedai Station Exit 1 8-minute walk
Hours Tuesday - Sunday 11:30 - 14:00(L.O.14:00)
Tuesday - Sunday 17:00 - 21:00(L.O.21:00)
Close Every Monday
Average price Dinner 3,200 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club

Seating/Facility information

Seating Capacity 48
Private Room Private Room
Kid Friendly Children are welcome, Child chair available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Take-out (Take-away) Takeout available

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

The shop might ask diners to wear masks except when drinking or eating.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Tuesday - Sunday 11:30 - 14:00(L.O.14:00)
Tuesday - Sunday 17:00 - 21:00(L.O.21:00)

Close

Every Monday

Average price

Dinner: 3,200 JPY

You can check the restaurant information in the phone.

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