日本料理 旬香

Syunka

  • Credit Card
  • Private Room
  • Local / Regional Cuisine,Tempura (Deep Fried Shrimp and Vegetables),Fugu (Puffer Fish / Blowfish)
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 0282-25-8075 (+81-282-25-8075)
  • Lunch: 11:00 - 14:30(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00)
  • Tochigi City / Mibu(Tochigi)
    Tobu Utsunomiya Line Mibu Station 7-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Menu Recommendations

活車えび

Shrimp tempura

Recommend

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Shrimp, Wheat flour, Hen's egg
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

きす

Smelt-whiting tempura

Recommend

Smelt-whiting fish coated in flour batter and deep fried in oil.

  • Ingredients: Smelt-whiting, Wheat flour, Hen's egg
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

いか

Squid tempura

Recommend

Squid coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Squid, Wheat flour, Hen's egg
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 14:30(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00)

Close

Every Tuesday 3rd Monday

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info