Gyoza
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Shrimp and garlic chives bun
Shrimp and garlic chives, wrapped in a dough prepared from wheat flour, etc., and steamed.
- Ingredients: Garlic chives, Shrimp
- Cooking: Steam
tax included
Stick gyoza filled with pine nut
Grilled rod-shaped dumplings filled with ground meat and pine nuts, etc.
- Ingredients: Ground meat, Pine nut
- Cooking: Bake/Roast
tax included
Grilled gyoza filled with perilla
Grilled dumplings filled with ground meat and perilla, etc.
- Ingredients: Ground meat, Perilla
- Cooking: Bake/Roast
tax included
Grilled gyoza filled with whole garlic
Grilled dumplings filled with ground meat and garlic, etc.
- Ingredients: Ground meat, Garlic
- Cooking: Bake/Roast
tax included
Jumbo grilled gyoza
Large grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground meat
- Cooking: Bake/Roast
tax included
Shrimp gyoza
Cooked(grilled or boiled, steamed etc.) dumplings filled with shrimp and vegetables, etc.
- Ingredients: Dumpling wrappers, Shrimp
- Cooking: Steam, Bake/Roast
tax included
Grilled gyoza filled with cheese
Grilled dumplings filled with ground meat and cheese, etc.
- Ingredients: Ground meat, Cheese
- Cooking: Bake/Roast
tax included
Grilled gyoza filled with abalone
Grilled dumplings filled with ground meat and abalone, etc.
- Ingredients: Ground meat, Abalone
- Cooking: Bake/Roast
tax included
Boiled gyoza filled with celery
Boiled dumplings filled with ground meat and celery, etc.
- Ingredients: Ground meat, Celery
- Cooking: Boil
tax included
Steamed chicken topped with green onion sauce
Chicken rubbed with salt, steamed together with green onions and ginger, then topped with a green onion sauce.
- Ingredients: Chicken, Scallion/Green onion/Leek
- Flavor: Salt, Ginger
- Cooking: Steam
tax included
Sichuan vegetables
A type of Chinese pickle made from the stalk of the Chinese mustard plant.
- Ingredients: Szechuan pickles
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Cucumbers served with miso dressing
A dish of cucumbers served with miso dressing.
- Ingredients: Cucumber
- Flavor: Miso
- Cooking: Mix/Blend
tax included
Roasted pork
A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Hachinosu with mala sauce
A dish of beef cut from the second stomach called "hachinosu," cut and dressed with a spicy sauce.
- Ingredients: Beef honeycomb tripe
- Cooking: Dress
tax included
Cucumber and jellyfish dressed with spicy seasonings
A dish of jellyfish and cucumbers dressed with spicy seasonings.
- Ingredients: Jellyfish, Cucumber
- Cooking: Dress
tax included
Fried squid legs
Squid legs lightly battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Deep-fried tofu without breading or batter
Tofu that is drained and fried in oil without breading or batter.
- Ingredients: Tofu
- Cooking: Deep-fry
tax included
Sweet and sour pork
Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.
- Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
- Cooking: Deep-fry, Stir-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Stir-fried chicken with red pepper
Chicken and red peppers stir-fried with a small amount of oil.
- Ingredients: Chicken
- Flavor: Red pepper
- Cooking: Stir-fry
tax included
Stir-fried beef with spices
A dish of beef seasoned with spicy condiments, then stir-fried with a small amount of oil.
- Ingredients: Beef
- Cooking: Stir-fry
tax included
Stir-fried liver and garlic chives
Liver and garlic chives stir-fried with vegetables etc.
- Ingredients: Garlic chives
- Cooking: Stir-fry
tax included
Stir-fried meat, vegetables, and eggs
A dish of meat, vegetables, and eggs stir-fried with small amount of oil.
- Ingredients: Hen's egg
- Cooking: Stir-fry
tax included
Twice cooked pork
Chinese dish of pork, cabbage, and green peppers lightly stir-fried, seasoned with Chinese chili bean sauce and seasonings, then stir-fried again.
- Ingredients: Pork loin, Green pepper, Cabbage, Japanese leek, Garlic
- Cooking: Stir-fry
tax included
Ginger fried pork
Pork marinated in a sauce made with ginger and soy sauce, etc., then grilled.
- Ingredients: Pork, Ginger, Onion
- Cooking: Bake/Roast
tax included
Stir-fried meat and vegetables
A dish of meat, and vegetables stir-fried with a small amount of oil.
- Cooking: Stir-fry
tax included
Bomb Stir-fry
- Cooking: Stir-fry
tax included
Stir-fried meat and broccoli
A dish of meat and broccoli stir-fried with small amount of oil.
- Ingredients: Broccoli
- Cooking: Stir-fry
tax included
Chop suey
Meat, seafood and vegetables stir-fried and seasoned with salt and soy sauce, etc., then lightly cooked in chicken bone broth and thinned potato starch, etc.
- Ingredients: Pork, Chinese cabbage, Bamboo shoot, Broccoli, Carrot, Wood ear mushroom, Potato starch
- Cooking: Stir-fry
tax included
Stir-fried pork and garlic scapes
- Ingredients: Pork, Garlic scape
- Cooking: Stir-fry
tax included
Stir-fried beef and garlic scapes
Beef and garlic shoots stir fried with a small amount of oil.
- Ingredients: Beef, Garlic scape
- Flavor: Salt, Cooking oil, Pepper
- Cooking: Stir-fry
tax included
Pepper steak
Chinese dish of thinly-sliced meat and green peppers stir-fried with salt and oil.
- Ingredients: Beef, Green pepper, Bamboo shoot
- Cooking: Stir-fry
tax included
Thinly-sliced, stir-fried beef with green pepper
Thinly-sliced beef stir-fried with green pepper.
- Ingredients: Beef, Green pepper
- Cooking: Stir-fry
tax included
Spicy stir-fried pork and Japanese leeks
A dish of pork and Japanese leeks stir-fried with spicy seasonings with a small amount of oil.
- Ingredients: Pig's feet, Japanese leek
- Cooking: Stir-fry
tax included
Stir-fried pork with bean sprouts and black pepper
A dish of pork and bean sprouts seasoned with black pepper and stir-fried.
- Ingredients: Pig's feet, Bean sprouts
- Flavor: Black pepper
- Cooking: Stir-fry
tax included
Spicy stir-fried beef honeycomb tripe
A dish of the reticulum area of a cow called hachinosu (honeycomb tripe), stir-fried with spicy seasonings and oil.
- Ingredients: Beef honeycomb tripe
- Cooking: Stir-fry
tax included
Stir-fried beef with oyster sauce
Beef covered in oyster sauce stir fried with a small amount of oil.
- Ingredients: Beef
- Flavor: Oyster sauce
- Cooking: Stir-fry
tax included
Stir-fried pork offal
Stir-fried pork offal (entrails).
- Ingredients: Pork organ
- Cooking: Stir-fry
tax included
Stir-fried beef with black peppers
Beef seasoned with black pepper and stir-fried.
- Ingredients: Beef
- Flavor: Black pepper
- Cooking: Stir-fry
tax included
Sweet-and-sour beef and tomato
Stir-fried beef and tomato topped with a vinegar-based sweet-and-sour sauce.
- Ingredients: Beef, Tomato
- Flavor: Vinegar
- Cooking: Stir-fry
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Cooking: Simmer
tax included
Simmered pork hock in soy sauce
Pork hock seasoned with soy sauce and simmered.
- Ingredients: Pig's feet
- Cooking: Stew
tax included
Stir-fried egg with garlic chives
Stir-fried garlic chives with beaten eggs added in, then seasoned with salt and pepper.
- Ingredients: Garlic chives, Hen's egg
- Cooking: Stir-fry
tax included
Stir-fried water spinach
Chinese dish of leafy greens called "water spinach" stir-fried with garlic and chili pepper.
- Ingredients: Water spinach
- Cooking: Stir-fry
tax included
Spicy stir-fried potatoes
Potatoes stir-fried with spicy seasonings and a small amount of oil.
- Ingredients: Potato
- Cooking: Stir-fry
tax included
Stir-fried tomato and egg
Tomato and egg stir fried with a small amount of oil.
- Ingredients: Tomato, Hen's egg
- Flavor: Cooking oil
- Cooking: Stir-fry
tax included
Crab omelette
A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.
- Ingredients: Hen's egg, Crab
- Cooking: Bake/Roast
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil
- Cooking: Stir-fry
tax included
Shrimp and egg with chili sauce
Shrimp and egg stir-fried and dressed with a sauce prepared from Chinese chili bean sauce, ketchup, and other seasonings.
- Ingredients: Hen's egg, Shrimp
- Cooking: Stir-fry
tax included
Fried shrimp dressed with mayonnaise
A dish of shrimp breaded and fried, dressed with mayonnaise.
- Ingredients: Shrimp
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Stir-fried shrimp and broccoli
Shrimp and boiled broccoli stir-fried together in a little bit of oil.
- Ingredients: Broccoli, Shrimp
- Flavor: Cooking oil
- Cooking: Stir-fry
tax included
Stir-fried squid with salt and pepper
A dish of squid and other food ingredients stir-fried with salt and pepper.
- Ingredients: Squid
- Flavor: Salt, Pepper
- Cooking: Stir-fry
tax included
Crab and lettuce fried rice
A dish of rice mixed with crab meat, lettuce and other ingredients, stir-fried together.
- Ingredients: Lettuce, Rice, Crab
- Flavor: Cooking oil
- Cooking: Stir-fry
tax included
Gomoku fried rice
A dish of rice mixed with various finely chopped food ingredients and stir-fried together.
- Ingredients: Pork, Scallion/Green onion/Leek, Carrot, Rice
- Cooking: Stir-fry
tax included
Fried rice with garlic
A dish of rice mixed with garlic and eggs, etc., stir-fried together.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Fried rice with simmered cubed meat
A dish of rice mixed with simmered cubed meat and eggs, etc., stir-fried together.
- Ingredients: Pork belly, Rice
- Cooking: Stir-fry
tax included
Fried rice with XO sauce
Steamed rice and other food ingredients seasoned with XO sauce and stir-fried together with oil.
- Ingredients: Rice
- Cooking: Stir-fry
tax included
Chop suey rice bowl
Rice topped with stir-fried meat, seafood, and vegetables, then covered with "ankake" sauce.
- Ingredients: Chinese cabbage, Bamboo shoot, Onion, Carrot, Rice
- Cooking: Stir-fry, Bake/Roast
tax included
Tianjin rice
Rice topped with seasoned fried egg. Topped with "ankake" sauce.
- Ingredients: Rice, Hen's egg
- Cooking: With sticky sauce
tax included
Simmered cubed meat rice bowl
Pork belly simmered in a soy-sauce based sauce and served over rice.
- Ingredients: Pork belly, Rice
- Cooking: Simmer
tax included
Gomoku scorched rice
Scorched rice okoge topped with various ingredients and covered with ankake sauce.
- Ingredients: Scallop, Bamboo shoot, Shiitake, Rice, Shrimp
- Cooking: Bake/Roast
tax included
Chinese noodles in Sichuan-style sesame paste soup
Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
- Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
- Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
- Cooking: Boil
tax included
Vegetable tan-men
Stir-fried vegetables simmered in soup with noodles added in.
- Ingredients: Beans and sprouts
tax included
Black vinegar hot-and-sour noodles
A dish of various food ingredients minced and simmered in dashi soup, favored with vinegar and seasonings, placed in a soup of beaten egg with noodles.
- Ingredients: Hen's egg, Chinese noodles
- Flavor: Vinegar
- Cooking: Boil, Stir-fry
tax included
Roasted pork ramen
Ramen noodles in soup, topped with roasted pork.
- Ingredients: Scallion/Green onion/Leek, Roasted pork, Noodles
- Cooking: Boil
tax included
Pea shoots noodles (salt flavor)
- Ingredients: Pea shoots
- Flavor: Salt
tax included
Shanghai yakisoba
Meat and vegetables stir-fried with oil, with noodles added in, seasoned with salt and pepper, etc., and served together.
- Ingredients: Chinese noodles
- Cooking: Stir-fry
tax included
Grilled kurobuta pork steamed soup dumplings (Xiaolongbao)
Ground Berkshire pork and other food ingredients wrapped in wheat flour skin with soup and steamed.
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Xiaolongbao (soup dumplings)
Soup with steamed dumplings filled with flavored ground meat etc.
- Ingredients: Ground pork, Bamboo shoot, Shiitake
- Cooking: Steam
tax included
Shaomai dumplings
Steamed short dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic chives, Garlic
- Cooking: Steam
tax included
Spring roll
Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.
- Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake, Spring roll wrapper
- Cooking: Deep-fry
tax included
Black sesame dumplings
A Chinese confection of dough prepared from rice flour, etc., with rounded red beans and sesame seeds, sprinkled with black sesame and deep-fried.
- Ingredients: Sesame, Black sesame, Rice flour for dumplings, Red bean paste
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)