青山酒場 KOTATSU

KOTATSU

  • Credit Card
  • Izakaya (Japanese Style Pub),Party Spaces,Sushi
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-5468-7188 (+81-3-5468-7188)
  • Monday - Saturday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Tuesday - Friday Lunch: 11:30 - 14:30(L.O.14:00)
  • Omote-sando / Aoyama(Tokyo)
    Subway Ginza Line Omotesando Station Exit B2 1-minute walk

Free & Instant Reservation

Detailed Course Contents

Dinner

7,000 JPY Course (8 Items)

三浦半島獲れたて贅沢コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 00:00

tax included

Important Notes

Menu Information

ごま豆腐
Sesame tofu
Menu Info A tofu made from ground sesame and starch, one of many Buddhist vegetarian dishes.
Ingredients Sesame tofu
Cooking Harden/Congeal
根菜サラダ
Raw root vegetable salad
Menu Info An arrangement of roots (unearthed vegetables) and other ingredients.
Cooking Mix/Blend
お刺身7点盛り
Assorted sashimi, 7 kinds
Menu Info Platter of 7 kinds of seafood sashimi.
Cooking Raw
鮪のホホ肉 生姜焼き
Ginger fried pork
Ingredients Ginger, Onion, Tuna cheek
Cooking Bake/Roast
鮪頭肉の煮つけ
Other simmered fish
Ingredients Tuna noten (top of head)
Cooking Simmer
鮮魚の天ぷら
Seafood tempura
Menu Info Seafood coated in a soft wheat flour batter and deep-fried.
Ingredients Wheat flour
Flavor Cooking oil
Cooking Deep-fry
海鮮ひつまぶし
Seafood rice bowl
Menu Info Assorted sashimi served over rice.
Ingredients Rice
Cooking Raw
杏仁豆腐
Almond jelly
Menu Info A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
Ingredients Apricot kernel, Fresh cream, Milk, Gelatin
Cooking Harden/Congeal

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Cocktails / Wine / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Tuesday - Friday Lunch: 11:30 - 14:30(L.O.14:00)

Close

Every Sunday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info