GOOD CHEESE GOOD PIZZA

Three of us had lunch with wine. AMBIANCE: 4.0. Didn't feel squeezed. Can be loud, but we had no problem carrying a conversation. SERVICE: 4.0. Prompt, with good coordination among the staff. FOOD: 4.0. We shared two seasonal (winter) set menus; it was plenty: - Cheese plate. Three soft cheeses, ...all made on-site. Mild taste. - Salads : Four salads of three types: octopus/avocado, duck with orange and mushrooms, tuna / tomato / red onion - Pizza: We ordered 2 pizzas, each split between two pizza types: Margherita, oysters/tomato/greens, Genovese, zucchini / red onion. Very good rather thin crust, unburnt. The Alsatian bottled wine we shared was a mix of whites, and was decent.

Visited December 2023