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焼肉トラジ 新宿西口店

TORAJI Shinjuku Nishiguchi

  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Horumon (Offal),Beef Tongue
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 03-5338-4129 (+81-3-5338-4129)
  • Monday - Friday Lunch・Dinner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Saturday & Sunday & Holiday Lunch・Dinner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
  • Shinjuku(Tokyo)
    Toei Oedo Line Shinjuku-Nishiguchi Station 2-minute walk

Free & Instant Reservation

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Noodle dish

Dish prepared with noodles.

【T】名物ユッケジャン麺【辛】YUKKEJANG-SPICY MINCED BEEF NOODLE SOUP

Yukgaejang ramen

Beef and several vegetables simmered and placed in a soup seasoned with gochujang with noodles.

  • Ingredients: Beef, Bean sprouts, Bracken, Noodles
  • Flavor: Gochujang
  • Cooking: Boil, Stew

tax included

名物冷麺【辛】KOREAN COLD NOODLE SOUP

Spicy Reimen

Noodles, whichi is made from buckwheat and others flour, in a cold soup flavored with chili oil and topped with meat and vegetables.

  • Ingredients: Processed meat product, Processed vegetable, Noodles, Buckwheat flour
  • Flavor: Chili oil
  • Cooking: Boil

tax included

【T】汁なしピビン冷麺【辛】COLD SPICY BIBIM NOODLES

Chilled bibimbap noodles without broth

  • Ingredients: Noodles
  • Cooking: Mix/Blend, Chill

tax included

Soup

Soup dish prepared by seasoning broth, etc. with condiments.

【T】コムタンスープ

Gomtang soup

Beef and intestines placed in a soup and stewed for a long time, seasoned with salt and pepper.

  • Ingredients: Beef, Scallion/Green onion/Leek, Daikon radish
  • Cooking: Simmer

tax included

ユッケジャンスープ【辛】YUKKEJANG-SPICY MINCED BEEF SOUP

Yukgaejang soup

A soup dish prepared from beef simmered with various vegetables and gochujang seasoning.

  • Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

超人的にんにくネギスープSPECIAL GARLIC AND WELSH ONION SOUP

SPECIAL GARLIC AND WELSH ONION SOUP

tax included

【T】玉子スープEGG SOUP

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

ワカメスープ

Wakame seaweed soup

  • Ingredients: Wakame
  • Cooking: Simmer

tax included

とうふチゲ【辛】

Tofu jjigae

Kimchi, tofu, noodles, and other food ingredients cooked in a broth, served in a pot.

  • Ingredients: Wheat flour, Soy milk, Noodles
  • Cooking: Boil, Simmer

tax included

石鍋牛テール粥

Stone pot oxtail okayu (rice porridge)

Rice softened by simmering in a stone pot with soup made by simmering oxtail.

  • Ingredients: Beef tail, Rice
  • Cooking: Stew

tax included

クッパ

Gukbap

Meat and various vegetables simmered, placed in a soup flavored with seasonings, and poured over rice.

  • Ingredients: Chicken, Garlic chives, Scallion/Green onion/Leek, Carrot, Rice, Hen's egg
  • Cooking: Simmer

tax included

超人的にんにくネギクッパSPECIAL GARLIC AND WELSH ONION RICE SOUP

SPECIAL GARLIC AND WELSH ONION RICE SOUP

tax included

ユッケジャンクッパ【辛】YUKKEJANG-SPICY MINCED BEEF RICE SOUP

Yukgaejang gukbap

Beef and several vegetables simmered and placed in a soup seasoned with gochujang poured over rice.

  • Ingredients: Beef, Bean sprouts, Bracken, Rice
  • Flavor: Gochujang
  • Cooking: Stew, Steam

tax included

コムタンクッパCOMTANG-OX TAIL RICE SOUP

Gomtang gukbap

"Gomtang" meat simmered, placed in a soup flavored with seasonings, and poured over rice.

  • Ingredients: Beef, Beef, Rice
  • Cooking: Cover/Add

tax included

ビビンパ【辛】BIBIMBAP-MIXED RICE

tax included

石焼ピビンパ【辛】ISHIYAKI BIBIMBAP-STONE POT FRIED MIXED RICE

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch・Dinner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Saturday & Sunday & Holiday Lunch・Dinner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00)

Close

Open year-round

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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